Title:
【発明の名称】熱風循環型オ-ブン
Document Type and Number:
Japanese Patent JPS61501608
Kind Code:
A
Abstract:
PCT No. PCT/FR85/00056 Sec. 371 Date Nov. 13, 1985 Sec. 102(e) Date Nov. 13, 1985 PCT Filed Mar. 21, 1985 PCT Pub. No. WO85/04308 PCT Pub. Date Oct. 10, 1985.An oven especially-but not exclusively-for baking French bread has a single loading opening which is closed by a principal door having a fill opening therein which, in turn, is closed by a series of small longitudinal, superimposed folding doors. One edge of each folding door covers the adjacent edge of the folding door immediately next to it. The small doors either pivot over an arc 180 DEG or slide laterally. The back of the oven may be equipped with a set of doors, such as the small doors. A gap separates the front edge of plates for supporting the bread and the plane of the interior side of the small doors. The plates are relatively thin, movable perforated sheets. The ends of a latch or hook-up bar may slide into supports on the stiles of the loading opening or be held in struts provided on each side of the small doors.
Inventors:
Palomba Joseph
Application Number:
JP50131685A
Publication Date:
August 07, 1986
Filing Date:
March 21, 1985
Export Citation:
Assignee:
Palomba Joseph
International Classes:
A21B3/02; (IPC1-7): A21B3/02
Attorney, Agent or Firm:
Keiichi Yamamoto