Title:
【発明の名称】植物および植物製品の改良またはそれらに関する改良
Document Type and Number:
Japanese Patent JP2002518015
Kind Code:
A
Abstract:
A method for modifying plants by manipulating the activity of a combination of plant enzymes having starch synthase activity, in particular starch synthase II (SSII) and starch synthase III (SSIII). Modified plants, their use as food products and starch, in particular obtained from a modified potato plant, having novel properties and uses thereof are also disclosed.
Inventors:
Edwards, Elizabeth Ann
Job Ring, Stephen Alan
Martin, Catherine Rosemary
Schwal, Gerhard Peter
Smith, alison marie
Westcott, Roger John
Job Ring, Stephen Alan
Martin, Catherine Rosemary
Schwal, Gerhard Peter
Smith, alison marie
Westcott, Roger John
Application Number:
JP2000554859A
Publication Date:
June 25, 2002
Filing Date:
June 15, 1999
Export Citation:
Assignee:
National Starch and Chemical Investment Holding Corporation
International Classes:
A01H5/00; A21D2/36; C08B30/04; C12N9/10; C12N15/09; C12N15/54; C12N15/82; (IPC1-7): C12N15/09; A01H5/00; A21D2/36; C08B30/04
Attorney, Agent or Firm:
Takashi Ishida (4 others)