Title:
EDIBLE FATS AND OILS
Document Type and Number:
Japanese Patent JPS6043337
Kind Code:
A
Abstract:
PURPOSE: Edible fats and oils having a reducing action of cholesterol in blood or suppressing action on rise in cholesterol in blood, by dding monolinolein to edible fats and oils.
CONSTITUTION: Edible fats and oils such as soybean oil, safflower oil, lard, beef tallow, etc. are blended with 1.0W98wt%, preferably 2W5wt% α-and/or β-monolinolein. Consequently, edible fats and oils capable of being added to a wide range of food and drinks, reducing cholesterol in blood or suppressing rise in cholesterol in boold with a small amount of it, can be obtained.
Inventors:
MAEKAWA YOSHIO
SUZUKI HIROHISA
KOBAYASHI TAKAAKI
SEKINE SEIKICHI
ONO ICHIROU
SHIMODA YOSHINARI
SUZUKI HIROHISA
KOBAYASHI TAKAAKI
SEKINE SEIKICHI
ONO ICHIROU
SHIMODA YOSHINARI
Application Number:
JP15134883A
Publication Date:
March 07, 1985
Filing Date:
August 19, 1983
Export Citation:
Assignee:
AJINOMOTO KK
International Classes:
A23D9/007; (IPC1-7): A23D5/00
Domestic Patent References:
| JP36021473A | ||||
| JPS5736936A | 1982-02-27 |
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