Title:
TREATMENT OF FOOD WITH OZONE, AND PLANT THEREFOR
Document Type and Number:
Japanese Patent JPH11266831
Kind Code:
A
Abstract:
To provide a method for treating a food with ozone, which improves the productivity of the food without deteriorating it.
This method comprises: (a) a step of supplying an initial solution containing the food to be treated, (b) a step which uses a pumping system 10 to send the initial solution under pressure to a contactor, and (c) a step of introducing an ozone-containing treatment gas mixture into the initial solution, wherein, the above introduction is effected at one or more points simultaneously upstream of the pumping system 10, between the pumping system 10 and a contactor 11 and within the contactor 11.
Inventors:
CRISINEL PASCAL
LE ROYER SYLVIE
LE ROYER SYLVIE
Application Number:
JP2664699A
Publication Date:
October 05, 1999
Filing Date:
February 03, 1999
Export Citation:
Assignee:
AIR LIQUIDE
International Classes:
A23L5/40; A23B4/16; A23B4/24; A23L5/20; A23L5/49; A23L13/00; A23L13/50; (IPC1-7): A23L1/27; A23L1/31
Attorney, Agent or Firm:
Takehiko Suzue (4 outside)