Title:
ゴマダンゴ風ドーナツ、生地及びその製造方法
Document Type and Number:
Japanese Patent JP4455823
Kind Code:
B2
Abstract:
A doughnut like a dumpling covered with sesame seeds is prepared using a powdery raw material, which comprises 50 to 80 parts by weight of ungelatinized starch, 6 to 25 parts by weight of pregelatinized starch, 7 to 30 parts by weight of wheat flour and 7 to 25 parts by weight of a saccharide. Dough used for the preparation of a doughnut like a dumpling covered with sesame seeds is obtained by adding water and, if needed, a seasoning component to the foregoing powdery raw material to thus form dough, dividing the resulting dough into small pieces and forming each small piece into a desired shape and, if needed, stuffing the shaped dough with fillings. The foregoing doughnut can be prepared by frying the foregoing dough. The doughnut like a dumpling covered with sesame seeds is excellent in the storage stability and has excellent sticky and resilient feeling upon eating like a rice cake.
Inventors:
Yamamoto Katsuyuki
Kimihito Wada
Kimihito Wada
Application Number:
JP2003046070A
Publication Date:
April 21, 2010
Filing Date:
February 24, 2003
Export Citation:
Assignee:
Matsutani Chemical Industry Co., Ltd.
International Classes:
A21D2/18; A23G3/34; A21D2/00; A21D6/00; A21D8/06; A21D10/02; A21D13/00; A21D13/08
Domestic Patent References:
| JP10313787A | ||||
| JP10295253A | ||||
| JP10056946A | ||||
| JP8038028A | ||||
| JP10304814A | ||||
| JP10304815A | ||||
| JP63222643A | ||||
| JP2001029002A | ||||
| JP2001224300A |
Attorney, Agent or Firm:
Minoru Nakamura
Fumiaki Otsuka
Sadao Kumakura
Nobuo Ogawa
Takaki Nishijima
Atsushi Hakoda
Fumiaki Otsuka
Sadao Kumakura
Nobuo Ogawa
Takaki Nishijima
Atsushi Hakoda