PRODUCTION OF LIQUORS - SANWA SHURUI KK

Title:

PRODUCTION OF LIQUORS

Document Type and Number:

Japanese Patent JP2589264

Kind Code:

B2

Abstract:

PURPOSE: To efficiently obtain liquors in high yield at a low cost by inoculating Saccharomyces.cerevisiae BAW-6 into a culture medium for fermentation and carrying out the alcoholic fermentation.
CONSTITUTION: Saccharomyces.cerevisiae BAW-6 (FERM P-12871) is inoculated into a culture medium for fermentation and subjected to the alcoholic fermentation at 10-40°C temperature to afford the objective liquors.

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Inventors:

SHIMODA MASAHIKO
OOMORI TOSHIRO

Application Number:

JP16593793A

Publication Date:

March 12, 1997

Filing Date:

June 14, 1993

Export Citation:

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Assignee:

SANWA SHURUI KK

International Classes:

C12C11/02; C12G1/02; C12H6/02; C12N1/16; C12R1/865; (IPC1-7): C12G3/02; C12C11/02; C12G1/02; C12G3/12

Attorney, Agent or Firm:

Toyoki Ogigami

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