Title:
糖化ストレス抑制剤
Document Type and Number:
Japanese Patent JP7318082
Kind Code:
B2
Abstract:
To provide novel glycative stress suppressors with activity to suppress glycative stress occurring in vivo.SOLUTION: Provided are a glycative stress inhibitor, glycation reaction inhibitor, or inflammatory response inhibitor that suppresses inflammatory response caused by AGEs containing one or more selected from the group consisting of glycyrrhizic acids, allantoins, azulenes, pyridoxine hydrochloride, hinokitiols, copper chlorophyll, lysozyme chloride, and epsilon aminocaproic acid. Each agent is useful as an external agent, an oral agent, a gum care agent, and an agent for preventing periodontal disease.SELECTED DRAWING: None
Inventors:
Mari Yuzutori
Yamaguchi Tsuno
Yamaguchi Tsuno
Application Number:
JP2022140516A
Publication Date:
July 31, 2023
Filing Date:
September 05, 2022
Export Citation:
Assignee:
Lion Corporation
International Classes:
A61K31/19; A61K8/63; A61K31/704; A61P1/02; A61P43/00; A61Q11/00
Domestic Patent References:
JP2015131798A | ||||
JP2020188689A | ||||
JP2004083443A | ||||
JP2018052871A | ||||
JP2007520548A | ||||
JP2011246353A | ||||
JP2010138153A | ||||
JP2014205709A |
Foreign References:
WO2018185214A1 | ||||
KR1020060078127A |
Other References:
WANG, Zhi-hong et al.,Molecular Nutrition food Research,2014年,Vol.58, No.7,pp.1426-1435
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AKUTAGAWA, Keiichi,International Immunopharmacology,2019年,Vol.68,pp.30-38
CHEN, Yun-Fang et al.,Journal of Medicinal Plants Research,2011年,Vol.5, No.11,pp.2322-2331
TUPE, Rashmi S. et al,Pharmaceutical Biology,2017年,Vol.55, No.1,pp.68-75
HOU, Guang-Yue et al.,Chinese Chemical Letters,2014年,Vol.25, No.7,pp.1039-1043
北川 勲 ほか,薬学雑誌,1998年,Vol.118, No.11,pp.519-528
木戸淳一 ほか,糖尿病関連歯周炎の病態に及ぼす最終糖化産物の影響,日歯周誌,2014年,Vol.56, No.1,p.17-24
CHENG, Hong Sheng et al.,Natural Products and Bioprospecting,Vol.4, No.6,2014年,pp.325-333
SIL, Rajarshi et al.,Indian Journal of Experimental Biology,2013年,Vol.51, No.2,pp.129-138
FENG, Liang et al.,Journal of Ethnopharmacology,2013年,Vol.148, No.1,pp.27-36
AKUTAGAWA, Keiichi,International Immunopharmacology,2019年,Vol.68,pp.30-38
CHEN, Yun-Fang et al.,Journal of Medicinal Plants Research,2011年,Vol.5, No.11,pp.2322-2331
TUPE, Rashmi S. et al,Pharmaceutical Biology,2017年,Vol.55, No.1,pp.68-75
HOU, Guang-Yue et al.,Chinese Chemical Letters,2014年,Vol.25, No.7,pp.1039-1043
北川 勲 ほか,薬学雑誌,1998年,Vol.118, No.11,pp.519-528
木戸淳一 ほか,糖尿病関連歯周炎の病態に及ぼす最終糖化産物の影響,日歯周誌,2014年,Vol.56, No.1,p.17-24
Attorney, Agent or Firm:
Sakai International Patent Office
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