Title:
A manufacturing method of baked goods or baked confectionery
Document Type and Number:
Japanese Patent JP6022338
Kind Code:
B2
Inventors:
Takeshi Yamaji
Seiji Shiga
Aeko Todo
Koichi Ito
Seiji Shiga
Aeko Todo
Koichi Ito
Application Number:
JP2012275492A
Publication Date:
November 09, 2016
Filing Date:
December 18, 2012
Export Citation:
Assignee:
NISSHIN FLOUR MILLING CO.,LTD.
International Classes:
A21D6/00; A21D2/36
Domestic Patent References:
JP2012029575A | ||||
JP2002345421A | ||||
JP2005058215A | ||||
JP11318319A |
Foreign References:
US4418088 |
Other References:
日本調理科学会誌,1995,Vol. 28, No. 1, pp. 14-19
Attorney, Agent or Firm:
Showa International Patent Office
Osamu Hatori
Osamu Hatori
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