Title:
パン品質改良剤及びパン類の製造方法
Document Type and Number:
Japanese Patent JPWO2014157577
Kind Code:
A1
Abstract:
課題 パン類の品質（例えばパン容積、パンの高さ、比容積、表皮質など）を落とすことなく、冷凍パン生地からパン類を作製することができる冷凍生地に好適なパン品質改良剤、及び、当該改良剤を用いたパン類の製造方法等を提供する。解決手段 トランスグルタミナーゼ、Ｌ−アスコルビン酸及びパン類用乳化剤を含有する冷凍生地用パン品質改良剤を用いる。また、この冷凍生地用パン品質改良剤を配合してパン生地を作製し、このパン生地を一次発酵、成型又は最終発酵のいずれかの工程後に凍結し、常法に従ってパン類を製造する。
Inventors:
Yasushi Kondo
Watanabe Gen
Watanabe Gen
Application Number:
JP2015508732A
Publication Date:
February 16, 2017
Filing Date:
March 27, 2014
Export Citation:
Assignee:
Oriental Yeast Industry Co., Ltd.
International Classes:
A21D8/04; A21D2/16; A21D2/22; A21D13/00
Domestic Patent References:
| JPH11276056A | 1999-10-12 | |||
| JPH11276056A | 1999-10-12 | |||
| JP2000270757A | 2000-10-03 | |||
| JP2000270757A | 2000-10-03 |
Foreign References:
| WO2012066961A1 | 2012-05-24 | |||
| WO2012066961A1 | 2012-05-24 |
Other References:
LEBENSM. WISS. TECHNOL., vol. 32, no. 7, JPN6014026674, 1999, pages 446 - 454
GETREIDE MEHL BROT, vol. 49, no. 1, JPN6014026676, 1995, pages 40 - 46
CZECH J. FOOD SCI., vol. 20, no. 6, JPN6014026677, 2002, pages 215 - 222
CEREAL CHEM., vol. 85, no. 3, JPN6014026678, 2008, pages 301 - 306
LEBENSM. WISS. TECHNOL., vol. 32, no. 7, JPN6014026674, 1999, pages 446 - 454
GETREIDE MEHL BROT, vol. 49, no. 1, JPN6014026676, 1995, pages 40 - 46
CZECH J. FOOD SCI., vol. 20, no. 6, JPN6014026677, 2002, pages 215 - 222
CEREAL CHEM., vol. 85, no. 3, JPN6014026678, 2008, pages 301 - 306
NEW FOOD IND., vol. 52, no. 8, JPN6014026680, 2010, pages 1 - 10
NEW FOOD IND., vol. 52, no. 8, JPN6014026680, 2010, pages 1 - 10
GETREIDE MEHL BROT, vol. 49, no. 1, JPN6014026676, 1995, pages 40 - 46
CZECH J. FOOD SCI., vol. 20, no. 6, JPN6014026677, 2002, pages 215 - 222
CEREAL CHEM., vol. 85, no. 3, JPN6014026678, 2008, pages 301 - 306
LEBENSM. WISS. TECHNOL., vol. 32, no. 7, JPN6014026674, 1999, pages 446 - 454
GETREIDE MEHL BROT, vol. 49, no. 1, JPN6014026676, 1995, pages 40 - 46
CZECH J. FOOD SCI., vol. 20, no. 6, JPN6014026677, 2002, pages 215 - 222
CEREAL CHEM., vol. 85, no. 3, JPN6014026678, 2008, pages 301 - 306
NEW FOOD IND., vol. 52, no. 8, JPN6014026680, 2010, pages 1 - 10
NEW FOOD IND., vol. 52, no. 8, JPN6014026680, 2010, pages 1 - 10
Attorney, Agent or Firm:
Koichi Hirota
Yoshihiro Nagare
Naoko Matsuda
Takeshi Yamashita
Yoshihiro Nagare
Naoko Matsuda
Takeshi Yamashita
Previous Patent: フェライト系ステンレス熱延鋼板とその製造方法及び鋼帯
Next Patent: TOUCH PANEL DEVICE, CONTROL METHOD OF TOUCH PANEL DEVICE, AND PROGRAM
Next Patent: TOUCH PANEL DEVICE, CONTROL METHOD OF TOUCH PANEL DEVICE, AND PROGRAM