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Patent Searching and Data


Title:
茶製品を製造するための方法
Document Type and Number:
Japanese Patent JP6392316
Kind Code:
B2
Abstract:
A process for producing tea products is provided, the process comprising: providing fresh whole tea leaves; placing the tea leaves into a press, and pressing the leaves thereby producing tea juice and leaf residue, whilst applying steam to the outside of the press, so that the steam comes into contact with the juice as it leaves the press; collecting the juice; and processing the leaf residue to produce black tea. A green tea product obtainable by the process of the invention is also provided. The product contains greater than 3.0% theanine by weight of the total tea solids and has a weight ratio of theanine to total polyphenols of less than 1:6.

Inventors:
John Mutua Mutuk
David George Sharp
Application Number:
JP2016504549A
Publication Date:
September 19, 2018
Filing Date:
March 07, 2014
Export Citation:
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Assignee:
Unilever Namrose Rose Bennaught Sharp
International Classes:
A23F3/06; A23F3/16
Domestic Patent References:
JP2011502496A
JP2012504398A
JP2008504030A
JP2009095333A
Attorney, Agent or Firm:
Yasuhiko Murayama
Shinya Mitsuhiro
Tatsuhiko Abe