乳脂肪の飽和脂肪酸含有率を低下させるための方法、得られる生成物およびこれらの応用

Title:

乳脂肪の飽和脂肪酸含有率を低下させるための方法、得られる生成物およびこれらの応用

Document Type and Number:

Japanese Patent JP2011500074

Kind Code:

A

Abstract:

Milk fat comprises less than 50 wt.% of saturated fatty acids of the total fatty acids. Independent claims are included for: (1) a process for obtaining milk fat, in which all or part of milk fat is subjected, comprising one or more fractionation by crystallization, one or more enzymatic interesterification followed by one or more new fractioned crystallization, and one or more fractionation by molecular distillation; and (2) a food composition comprising milk fat or milk fat obtained by the process.

More Like This:

JP2009179805	PREPARATION OF MICROBIAL POLYUNSATURATED FATTY ACID-CONTAINING OIL FROM BIOMASS STERILIZED AT A LOW TEMPERATURE
JP6214270	The low-temperature pasteurization method of a microbial cell and microorganism oil
WO/2011/122184	OIL AND FAT COMPOSITION

Inventors:

Daniel Daleman

Application Number:

JP2010530472A

Publication Date:

January 06, 2011

Filing Date:

October 24, 2008

Export Citation:

Click for automatic bibliography generation Help

Assignee:

S. A. Colman

International Classes:

A23D9/02; A21D2/16; A21D13/08; A23C9/12; A23C13/14; A23C15/12; A23C17/00; A23C19/076; A23C19/08; A23D7/00; A23D7/02; A23D9/00; A23G9/32; A23G9/44; A23G9/52

Domestic Patent References:

JP2009507479A	2009-02-26
JPH08311482A	1996-11-26
JP2010539277A	2010-12-16
JP2001520028A	2001-10-30

Foreign References:

WO2001083655A1	2001-11-08
WO2007029015A1	2007-03-15
US5069915A	1991-12-03

Other References:

JPN6013008721; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅｖｏｌ．５８，　ｎｏ．４, 1974, ｐ．８３９-８４５
JPN6013008722; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅ , 1971, ｖｏｌ．５５，　ｎｏ．１０
JPN6013008723; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅｖｏｌ．８１，　ｎｏ．３, 1998, ｐ．７９４-８００
JPN6013008724; Ａｎｉｍａｌ　Ｆｅｅｄ　Ｓｃｉｅｎｃｅ　Ｔｅｃｈｎｏｌｏｇｙｖｏｌ．６６, 1997, ｐ．１５９-１６４
JPN5010014553; ＫＥＭＰＰＩＮＥＮ　Ａ: ＪＯＵＲＮＡＬ　ＯＦ　ＡＭＥＲＩＣＡＮ　ＯＩＬ　ＣＨＥＭＩＳＴＳ'　ＳＯＣＩＥＴＹＶ７０　Ｎ１２, 199312, Ｐ１２０３-１２０７
JPN6013008725; Ｂｉｏｃｈｉｍｉｃａ　ｅｔ　Ｂｉｏｐｈｙｓｉｃａ　Ａｃｔａｖｏｌ．１５２, 1968, ｐ．４７２-４７８
JPN6013008726; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅｖｏｌ．４９, 1966, ｐ．６１２-６１６
JPN6013008727; Ｊｏｕｒｎａｌ　ｏｆ　Ａｍｅｒｉｃａｎ　Ｏｉｌ　Ｃｈｅｍｉｓｔ　Ｓｏｃｉｅｔｙｖｏｌ．７１，　ｎｏ．６, 1994, ｐ．６０９-６１４
JPN6013008728; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｒｅｓｅａｒｃｈｖｏｌ．５５, 1988, ｐ．３６１-３７１
JPN5010014556; ＡＲＵＬ　Ｊ: ＪＯＵＲＮＡＬ　ＯＦ　ＴＨＥ　ＡＭＥＲＩＣＡＮ　ＯＩＬ　ＣＨＥＭＩＳＴＳ'　ＳＯＣＩＥＴＹＶ６５　Ｎ１０, 19881001, Ｐ１６４２-１６４６, ＳＰＲＩＮＧＥＲ
JPN6013008721; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅｖｏｌ．５８，　ｎｏ．４, 1974, ｐ．８３９-８４５
JPN6013008722; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅ , 1971, ｖｏｌ．５５，　ｎｏ．１０
JPN6013008723; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅｖｏｌ．８１，　ｎｏ．３, 1998, ｐ．７９４-８００
JPN6013008724; Ａｎｉｍａｌ　Ｆｅｅｄ　Ｓｃｉｅｎｃｅ　Ｔｅｃｈｎｏｌｏｇｙｖｏｌ．６６, 1997, ｐ．１５９-１６４
JPN5010014553; ＫＥＭＰＰＩＮＥＮ　Ａ: ＪＯＵＲＮＡＬ　ＯＦ　ＡＭＥＲＩＣＡＮ　ＯＩＬ　ＣＨＥＭＩＳＴＳ'　ＳＯＣＩＥＴＹＶ７０　Ｎ１２, 199312, Ｐ１２０３-１２０７
JPN6013008725; Ｂｉｏｃｈｉｍｉｃａ　ｅｔ　Ｂｉｏｐｈｙｓｉｃａ　Ａｃｔａｖｏｌ．１５２, 1968, ｐ．４７２-４７８
JPN6013008726; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｓｃｉｅｎｃｅｖｏｌ．４９, 1966, ｐ．６１２-６１６
JPN6013008727; Ｊｏｕｒｎａｌ　ｏｆ　Ａｍｅｒｉｃａｎ　Ｏｉｌ　Ｃｈｅｍｉｓｔ　Ｓｏｃｉｅｔｙｖｏｌ．７１，　ｎｏ．６, 1994, ｐ．６０９-６１４
JPN6013008728; Ｊｏｕｒｎａｌ　ｏｆ　Ｄａｉｒｙ　Ｒｅｓｅａｒｃｈｖｏｌ．５５, 1988, ｐ．３６１-３７１
JPN5010014556; ＡＲＵＬ　Ｊ: ＪＯＵＲＮＡＬ　ＯＦ　ＴＨＥ　ＡＭＥＲＩＣＡＮ　ＯＩＬ　ＣＨＥＭＩＳＴＳ'　ＳＯＣＩＥＴＹＶ６５　Ｎ１０, 19881001, Ｐ１６４２-１６４６, ＳＰＲＩＮＧＥＲ

Attorney, Agent or Firm:

Yasuhiko Murayama
Masatake Shiga
Takashi Watanabe
Shinya Mitsuhiro

Previous Patent: 突然変異ＩｇＧＦｃフラグメントと融合した単一ＩＦＮ−ベータ

Next Patent: ＧＤＮＦのスプライスバリアントおよびその用途