Title:
水溶性セルロース誘導体を用いる、トランス脂肪酸の吸収を低減する方法
Document Type and Number:
Japanese Patent JP2012505662
Kind Code:
A
Abstract:
Provided are food products comprising at least 0.5 g of trans fatty acid per serving and at least 1.33 weight percent of one or more water-soluble cellulose derivatives, based on the total weight of the food product, methods of ameliorating the harmful effects of trans fatty acids on a mammal that has consumed trans fatty acids, and methods of reducing the amount of trans fatty acids capable of being absorbed by a mammal ingesting a trans fatty acid containing food product.
Inventors:
Anderson, W. H. Car
Albers, David Earl.
Young, Scott A.
Yokoyama, Wallace H.
Albers, David Earl.
Young, Scott A.
Yokoyama, Wallace H.
Application Number:
JP2011532275A
Publication Date:
March 08, 2012
Filing Date:
October 16, 2009
Export Citation:
Assignee:
Dow Global Technologies LLC
The United States of America, As Represented By The Selectary Of Agriculture
The United States of America, As Represented By The Selectary Of Agriculture
International Classes:
A23D7/00; A23L1/30; A23L29/262
Foreign References:
| WO2008051794A2 | 2008-05-02 |
Attorney, Agent or Firm:
Atsushi Aoki
Takashi Ishida
Tetsuji Koga
Satoshi Deno
Atsushi Ebiya
Toko Saito
Takashi Ishida
Tetsuji Koga
Satoshi Deno
Atsushi Ebiya
Toko Saito