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Title:
The noodles containing the green leaf and oligosaccharide of the department plant of a rice
Document Type and Number:
Japanese Patent JP6059234
Kind Code:
B2
Abstract:
The present invention addresses the problem of providing noodles, said noodles containing processed green leaves of a gramineous plant kneaded therein, which have high palatability and can be easily manufactured. The noodles contain processed green leaves of a gramineous plant together with an oligosaccharide.

Inventors:
Masaru Nishikawa
Hiroyuki Kibe
Shigehiro Tanaka
Masakazu Shigematsu
Application Number:
JP2014534340A
Publication Date:
January 11, 2017
Filing Date:
September 02, 2013
Export Citation:
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Assignee:
Yakult Honsha Co., Ltd.
International Classes:
A23L7/109; A23L27/00; A23L27/10; A23L27/20; A23L29/30; A23L33/105; A23L33/15
Domestic Patent References:
JP2011172563A
JP8275746A
JP2005008584A
JP2000060468A
JP2000316505A
JP10155439A
JP2012044985A
JP2003009812A
JP2003339332A
JP11075791A
JP2006166776A
JP2003250486A
JP2008167743A
JP63254955A
JP11221034A
JP2008056580A
JP2007037525A
Other References:
有川 智博他,難消化性オリゴ糖と加工澱粉がうどんの保存性に及ぼす影響,日本農芸化学会大会講演要旨集,2007年,vol.2007,p.136
Attorney, Agent or Firm:
Ono International Patent Office