Title:
The nutritional information thing for promoting the microbial-associates balance in intestines, and health
Document Type and Number:
Japanese Patent JP6205003
Kind Code:
B2
Abstract:
Nutritional compositions are provided that comprise a fructo-oligosaccharaide (FOS) in an amount of 35 to 44% by weight; a polysaccharide that is not a partially hydrolyzed guar gum such as, for example, an arabinogalactan in an amount of 50% to 38% by weight; and inulin in an amount of 12% to 24% by weight. The FOS and the polysaccharide may be present in a weight ratio of about 1:1. More specifically, the FOS and inulin may be present in a weight ratio of about 7:3. Also provided are methods of promoting gut micro biota balance and health. The methods include administering an effective amount of the nutritional composition to patients in need of same.
Inventors:
Rough Head, Zamzam (Fariba)
Benjakbu, Jalil
Roselle, Claudia
Major, jennifer ray
Swanson, Julie Ann
Greenberg, Norman Alan
Bolster, Doug Richard
Garcia Rodenas, Clara Lucia
Rochat, florence
Benjakbu, Jalil
Roselle, Claudia
Major, jennifer ray
Swanson, Julie Ann
Greenberg, Norman Alan
Bolster, Doug Richard
Garcia Rodenas, Clara Lucia
Rochat, florence
Application Number:
JP2016025895A
Publication Date:
September 27, 2017
Filing Date:
February 15, 2016
Export Citation:
Assignee:
Nestec Society Anonymous
International Classes:
A61K31/702; A23L29/244; A23L29/25; A23L33/00; A23L33/125; A23L33/15; A61K31/715; A61K31/733; A61K31/736; A61K36/48; A61P1/00
Domestic Patent References:
JP2004529910A | ||||
JP2003533438A | ||||
JP2006522766A | ||||
JP6006117B2 |
Other References:
O. Goetze et al.,British Journal of Nutrition, 2008, vol.100, p.1077-1085
Attorney, Agent or Firm:
Yoshiki Hasegawa
Tomoya Kurokawa
Yoshinori Shimizu
Ikeda adult
Tosuke Yosuke
Tomoya Kurokawa
Yoshinori Shimizu
Ikeda adult
Tosuke Yosuke