Title:
An oil-and-fats constituent for confectionery bread-making, and a manufacturing method for the same
Document Type and Number:
Japanese Patent JP6258463
Kind Code:
B2
Inventors:
Akira Ota
Yuko Ogawa
Kyouko Higashi
Yokoyama Kazuaki
Yuko Ogawa
Kyouko Higashi
Yokoyama Kazuaki
Application Number:
JP2016251589A
Publication Date:
January 10, 2018
Filing Date:
December 26, 2016
Export Citation:
Assignee:
Miyoshi Oil & Fat Co., Ltd.
International Classes:
A23D9/00; A21D2/16; A21D2/32; A21D13/00; A23D9/013
Domestic Patent References:
| JP200797419A | ||||
| JP201255268A | ||||
| JP3259032A |
Other References:
無類井建夫,植物油のトリアシルグリセリン組成の分析と油脂の配合推定への応用,日本油化学会誌,日本,1996年,45巻,1号,29~36頁
Attorney, Agent or Firm:
Hiroyuki Nagai
Yukitaka Nakamura
Yasukazu Sato
Satoru Asakura
Kazuma Kojima
Yukitaka Nakamura
Yasukazu Sato
Satoru Asakura
Kazuma Kojima
Previous Patent: Cosmetics which blended a titanium dioxide granular material and it
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