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Title:
【発明の名称】リグナン配糖体を含有してなる飲食物
Document Type and Number:
Japanese Patent JP2815136
Kind Code:
B2
Abstract:
PURPOSE: To obtain various aqueous or emulsion-type foods and beverages useful for reducing cholesterol and/or neutral lipids in blood by including a specific water soluble lignan glucoside. CONSTITUTION: 1. These foods and beverages are prepared by including a water soluble lignan glucoside having the activity of reducing cholesterol and/or neutral lipids in blood and capable of existing in water or in an emulsified state. From humidified sesame seeds and their sprouts, a water soluble lignan glucoside is obtained, but a lignan glucoside containing lignan diglucoside and/or lignan triglucoside as major components is preferable.

Inventors:
Kenichi Kuriyama
Mutsui Takeo
Application Number:
JP14827895A
Publication Date:
October 27, 1998
Filing Date:
May 23, 1995
Export Citation:
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Assignee:
Nisshin Oil Co., Ltd.
International Classes:
A23C11/10; A23C13/12; A23L1/30; A23L2/52; A23L25/00; A23L27/60; A61K31/70; A61K31/7042; A61K31/7048; A61K36/00; A61K36/18; A61P3/06; C07H17/04; (IPC1-7): A23L1/30; C07H17/04
Domestic Patent References:
JP6169784A
JP6200286A
JP63165396A
Other References:
Phytochemistry 35(3)p.773−776(1994)