Title:
同時多重アセルベーション方法
Document Type and Number:
Japanese Patent JP5497359
Kind Code:
B2
Abstract:
This invention relates to processes of preparing structured polymer matrix using two or more simultaneous multiple acervation mechanisms. In addition, the methods described herein provide flexible processes for forming structured polymer matrices from nearly any combination of polymers, preferably, although not limited to, food polymers. The simultaneous application of two or more acervation mechanisms unexpectedly gives novel matrices having improved texture and/or process efficiency that are superior to the polymer matrices produced by acervation mechanisms conducted individually or sequentially.
More Like This:
Inventors:
Jinbei Peter Lo
Yong-Chin Albert Hong
Maintin
Alice S. Cha
Ikkun
Yong-Chin Albert Hong
Maintin
Alice S. Cha
Ikkun
Application Number:
JP2009175641A
Publication Date:
May 21, 2014
Filing Date:
July 28, 2009
Export Citation:
Assignee:
Craft Foods Group Brands Limited Liability Company
International Classes:
A23C19/045; A23C19/076; A23C21/00; A23L5/30; A23L11/00; A23L13/00; A23L13/10; A23L13/60; A23L23/00; A23L27/00; A23L29/20; A23L29/256; A23L29/281; A23L29/288; A23L35/00; A23P1/04; A61K9/50; A61K47/36; A61K47/42; B82B3/00
Domestic Patent References:
| JP62501198A | ||||
| JP2006506410A | ||||
| JP2005537128A | ||||
| JP2006500061A |
Foreign References:
| US5532004 | ||||
| US5952007 | ||||
| WO2006091101A1 |
Attorney, Agent or Firm:
Patent Business Corporation Tani/Abe Patent Office