Title:
豆乳製造方法及び豆乳製造装置
Document Type and Number:
Japanese Patent JP5818776
Kind Code:
B2
Abstract:
It is to provide a process and apparatus for producing soymilk which is obtained by completely deactivating various kinds of enzymes responsible for a grassy smell, while preventing heating unevenness, and inducing appropriate thermal denaturation of protein and a rich flavor, and which can be processed by coagulation into tofu high in water retentivity and elasticity and rich in flavor. [Solving means] The apparatus includes a submerged friction-grinding unit M having a friction-grinding portion in which soybeans are friction-ground together with soybean-grinding water to obtain a raw soybean soup, a heating unit N for heating the raw soybean soup obtained in the submerged friction-grinding unit M, a connecting pipe P2 for connecting the submerged grinding unit M and the heating unit N and a preheating unit Y1 attached to the connecting pipe P2 for preheating the raw soybean soup, whereby the raw soybean soup obtained in the submerged friction-grinding unit M is fed into the heating unit N while being preheated and is then further heated in the heating unit N The heating step by the heating unit N may be divided into multiple stages.
Inventors:
Toichiro Takai
Toru Awazu
Hara Amano
Masahiro Yoshida
Masato Nishi
Toru Awazu
Hara Amano
Masahiro Yoshida
Masato Nishi
Application Number:
JP2012267709A
Publication Date:
November 18, 2015
Filing Date:
December 06, 2012
Export Citation:
Assignee:
Takai Manufacturing Co., Ltd.
International Classes:
A23L11/00; A23C11/10
Domestic Patent References:
| JP52154545A | ||||
| JP2002095433A | ||||
| JP2003334014A | ||||
| JP2006015206A | ||||
| JP2049556A | ||||
| JP61216652A |
Attorney, Agent or Firm:
Yuhei Kimori