Title:
TASTE MODIFIERS COMPRISING CHLOROGENIC ACID
Document Type and Number:
Japanese Patent JP2017000146
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a method for forming a chlorogenic acid extract, comprising the step of extracting chlorogenic acid from a botanical source, as a consumable in which off-tastes are modified or taste or taste perception are improved, or as an additive therefor.SOLUTION: A consumable comprises: one or more ingredients that cause an off-taste in the consumable; and a chlorogenic acid provided in a concentration sufficient to mask or modify the off-taste. The chlorogenic acid can be obtained from a botanical source by extraction at 30-80°C with water and/or a polar organic solvent.SELECTED DRAWING: None
Inventors:
CHIEN MINGJIEN
HAEUSLER ALEX
VAN LEERSUM HANS
HAEUSLER ALEX
VAN LEERSUM HANS
Application Number:
JP2016132082A
Publication Date:
January 05, 2017
Filing Date:
July 01, 2016
Export Citation:
Assignee:
GIVAUDAN SA
International Classes:
A23L27/20; A23C9/12; A23C9/13; A23C11/10; A23L2/00; A23L2/56; A23L2/60; A23L5/20; A23L11/00; A23L27/00; A23L27/10; A23L27/30; A23L33/105; A61K36/74; A61K47/12; A61K47/26; C07C67/58; C07C69/732; C12G3/04
Domestic Patent References:
| JPH0823939A | 1996-01-30 | |||
| JPH07135938A | 1995-05-30 | |||
| JPH10248501A | 1998-09-22 | |||
| JPH09221667A | 1997-08-26 | |||
| JPH0427374A | 1992-01-30 | |||
| JPH0638723A | 1994-02-15 | |||
| JP2015164422A | 2015-09-17 |
Foreign References:
| WO2001006866A1 | 2001-02-01 |
Attorney, Agent or Firm:
Kiyoji Kuzuwa