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Title:
クロロゲン酸を含む味覚改変剤
Document Type and Number:
Japanese Patent JP5363624
Kind Code:
B2
Abstract:
A consumable comprising an ingredient or ingredients that cause an off-taste in the consumable, and a chlorogenic acid provided in a concentration sufficient to mask or modify the off-taste. The chlorogenic acid may be supplied as an extract from a botanical source obtained by extraction at 30-80° C. with water and/or a polar organic solvent. The method of making an off-taste by addition of a chlorogenic acid to a consumable is also claimed.

Inventors:
Cheng, Minji Yen
Heusler, Alex
Fan lea asam, hans
Application Number:
JP2012156122A
Publication Date:
December 11, 2013
Filing Date:
July 12, 2012
Export Citation:
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Assignee:
Givaudan SA
International Classes:
A23C9/13; A23C11/10; A23L2/00; A23L2/56; A23L2/60; A23L5/20; A23L11/00; A23L27/00; A23L27/10; A23L27/20; A23L27/30; A61K36/74; A61K47/12; A61K47/26; C07C67/58; C07C69/732
Domestic Patent References:
JP8023939A
JP11009189A
JP10179079A
JP2000308477A
JP6038723A
JP7135938A
JP10248501A
JP4345693A
JP4027374A
JP9266767A
JP10262599A
JP2000270804A
JP10146165A
JP8256725A
Foreign References:
US3916028
Attorney, Agent or Firm:
Kiyoji Kuzuwa