Title:
無発酵ホットクミックス組成物及びそれを用いたホットクの製造方法
Document Type and Number:
Japanese Patent JP5492996
Kind Code:
B2
Abstract:
The present invention relates to a stuffed pancake mix composition and a method for preparing a stuffed pancake using the same. The stuffed pancake mix composition according to the present invention does not require a fermentation process upon the preparation of the stuffed pancake. Thus, a stuffed pancake can be prepared more rapidly and conveniently, compared to the conventional stuffed pancake mix that requires a fermentation process. Further, the stuffed pancake maintains the doughiness, formability, and texture of the conventional fermented stuffed pancake, even though it is prepared in a shorter cooking time. Therefore, it can be used in the preparation of various foods.
Inventors:
Kim Young Jae
Lee Min Min
Chung, Gunk
Son, Sansop
Lin, Chun Sung
Lee Min Min
Chung, Gunk
Son, Sansop
Lin, Chun Sung
Application Number:
JP2012525502A
Publication Date:
May 14, 2014
Filing Date:
October 26, 2010
Export Citation:
Assignee:
CJ CHEILJEDANG CORPORATION
International Classes:
A21D2/18; A21D2/00; A21D10/00; A21D13/08
Domestic Patent References:
| JP10066499A | ||||
| JP9182555A | ||||
| JP10313787A | ||||
| JP2004254520A | ||||
| JP2006025705A |
Attorney, Agent or Firm:
Mizuno Katsufumi
Masayuki Kishida
Hiroshin Takano
Kawakami adult
Masayuki Kishida
Hiroshin Takano
Kawakami adult
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