Title:
【発明の名称】えんどう豆の蛋白質水解物、その製造方法およびそれらの使用
Document Type and Number:
Japanese Patent JP3181913
Kind Code:
B2
Abstract:
PCT No. PCT/DK92/00069 Sec. 371 Date Aug. 18, 1992 Sec. 102(e) Date Aug. 18, 1992 PCT Filed Mar. 6, 1992 PCT Pub. No. WO92/15697 PCT Pub. Date Sep. 17, 1992.The present invention relates to a pea protein hydrolyzate with very high purity and with organoleptic properties. The present invention also relates to a method for producing said pea protein hydrolyzate.
Inventors:
Erichsen, Sven
Nielsen, Permunk
Nielsen, Permunk
Application Number:
JP50649292A
Publication Date:
July 03, 2001
Filing Date:
March 06, 1992
Export Citation:
Assignee:
Novo Nordisk Actiesel Scab
International Classes:
A23J3/34; A23L33/18; C12P21/06; A23J3/14; (IPC1-7): A23J3/34; A23L1/305; C12P21/06
Attorney, Agent or Firm:
Shoichi Ui (3 others)