Title:
AGENT FOR ACCELERATING THE INCREASE IN AND/OR PREVENTING THE DECREASE IN BLOOD ADIPONECTIN LEVEL, AND VISCERAL FAT ACCUMULATION INHIBITOR
Document Type and Number:
WIPO Patent Application WO/2008/029505
Kind Code:
A1
Abstract:
Disclosed is an agent for accelerating the increase in and/or preventing the decrease in the blood adiponectin level, or a food, beverage or animal feed for accelerating the increase in and/or preventing the decrease in the blood adiponectin level, which comprises a culture or cell of a lactic acid bacterium belonging to the genus Lactobacillus, particularly Lactobacillus gasseri or Lactobacillus helveticus as an active ingredient. Also disclosed is a visceral fat accumulation inhibitor or a food or beverage for inhibiting the accumulation of a visceral fat, which comprises a culture or cell of Lactobacillus helveticus as an active ingredient.
Inventors:
KAWAKAMI HIROSHI (JP)
HIGURASHI SATOSHI (JP)
MATSUYAMA HIROAKI (JP)
HIGURASHI SATOSHI (JP)
MATSUYAMA HIROAKI (JP)
Application Number:
PCT/JP2007/000932
Publication Date:
March 13, 2008
Filing Date:
August 30, 2007
Export Citation:
Assignee:
SNOW BRAND MILK PRODUCTS CO LTD (JP)
KAWAKAMI HIROSHI (JP)
HIGURASHI SATOSHI (JP)
MATSUYAMA HIROAKI (JP)
KAWAKAMI HIROSHI (JP)
HIGURASHI SATOSHI (JP)
MATSUYAMA HIROAKI (JP)
International Classes:
A61K35/74; A23K1/16; A23L1/30; A61K35/747; A61P3/06
Foreign References:
JP2006056836A | 2006-03-02 | |||
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Other References:
USMAN ET AL.: "Effect of administration of Lactobacillus gasseri on serum lipidss and fecal steroids in hypercholesterolemic rats", J. DAIRY SCI., vol. 83, no. 8, 2000, pages 1705 - 1711, XP003021653
J. DAIRY SCI., vol. 78, 1995, pages 777 - 783
J. DAIRY SCI., vol. 78, 1995, pages 1253 - 1257
J. DAIRY SCI., vol. 78, 1995, pages 777 - 783
J. DAIRY SCI., vol. 78, 1995, pages 1253 - 1257
Attorney, Agent or Firm:
ISHII, Yoshio et al. (4F. 7-7, Toranomon 2-chome, Minato-k, Tokyo 01, JP)
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