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Patent Searching and Data


Title:
ALUMINUM-FREE YOGHURT DEEP-FRIED DOUGH STICK AND MANUFACTURING METHOD THEREFOR
Document Type and Number:
WIPO Patent Application WO/2019/062303
Kind Code:
A1
Abstract:
Disclosed are an aluminum-free yoghurt deep-fried dough stick and a manufacturing method therefor, relating to the technical field of food processing. The aluminum-free yoghurt deep-fried dough stick mainly comprises the following raw materials: flour, a leavening agent, yoghurt, salt and sugar. The aluminum-free yoghurt deep-fried dough stick is obtained by means of manufacturing steps of (1) kneading dough; (2) standing the dough; (3) preparing dough blanks; (4) deep-frying; and (5) filtering out the oil, cooling and the like. The yoghurt deep-fried dough stick obtained in the present invention is free of alum and aluminum, and as the addition of yoghurt can promote the gas production effect of yeast in the leavening agent during dough proofing, the fluffing effect of the leavening agent is enhanced, and the amount of the leavening agent is reduced, so that the prepared deep-fried dough stick is crispy on the outside and soft on the inside, has a soft taste and unique flavor, is rich in nutrition, has good quality, and is both nutritious and delicious.

Inventors:
LIU, Guoqin (Guangzhou Institute of Modern Industrial Technology, South China University of Technology,No. 25South of Ring Road, Nansh, Guangzhou Guangdong 8, 511458, CN)
LI, Jiahui (Guangzhou Institute of Modern Industrial Technology, South China University of Technology,No. 25South of Ring Road, Nansh, Guangzhou Guangdong 8, 511458, CN)
YANG, Lingshan (Guangzhou Institute of Modern Industrial Technology, South China University of Technology,No. 25South of Ring Road, Nansh, Guangzhou Guangdong 8, 511458, CN)
Application Number:
CN2018/096919
Publication Date:
April 04, 2019
Filing Date:
July 25, 2018
Export Citation:
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Assignee:
SOUTH CHINA UNIVERSITY OF TECHNOLOGY (Guangzhou Institute of Modern Industrial Technology, South China University of Technology,No. 25South of Ring Road, Nansh, Guangzhou Guangdong 8, 511458, CN)
International Classes:
A21D13/60; A21D2/26; A21D2/02
Foreign References:
CN107568304A2018-01-12
CN102613261A2012-08-01
CN104886207A2015-09-09
CN107006558A2017-08-04
CA2478927A12006-03-30
CN106561771A2017-04-19
US20140161942A12014-06-12
CN106106631A2016-11-16
Other References:
YUI: "Yogurt Fried Bread Sticks", BAIDU ENCYCLOPEDIA, vol. 246, 15 March 2013 (2013-03-15)
Attorney, Agent or Firm:
YOGO PATENT & TRADEMARK AGENCY LIMITED COMPANY (Room4416, BlockBSinopecTower,Tiyuxi Road, Tianh, Guangzhou Guangdong 0, 510620, CN)
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