Title:
ANTI-ALLERGIC AGENT
Document Type and Number:
WIPO Patent Application WO/2011/080825
Kind Code:
A1
Abstract:
Disclosed is an agent which can be produced readily, is easy to ingest, and has an anti-allergic activity. An extract of green soybean with a solvent can be used as an anti-allergic agent. The extract of green soybean with a solvent has an inhibitory activity on the production of IgE and an activity of deflecting the Th1—Th2 balance in the Th1 side direction, and is therefore useful as an anti-allergic agent.
Inventors:
ISEMURA MAMORU (JP)
KANEKO AKIHIRO (JP)
YASUI KENSUKE (JP)
KANEKO AKIHIRO (JP)
YASUI KENSUKE (JP)
Application Number:
PCT/JP2009/071769
Publication Date:
July 07, 2011
Filing Date:
December 28, 2009
Export Citation:
Assignee:
NISSHIN PHARMA INC (JP)
SHIZUOKA PREFECTURE PUBLIC UNIVERSITY CORP (JP)
ISEMURA MAMORU (JP)
KANEKO AKIHIRO (JP)
YASUI KENSUKE (JP)
SHIZUOKA PREFECTURE PUBLIC UNIVERSITY CORP (JP)
ISEMURA MAMORU (JP)
KANEKO AKIHIRO (JP)
YASUI KENSUKE (JP)
International Classes:
A61K36/48; A23K1/16; A23L1/30; A61K8/97; A61P37/08; A61Q17/00
Foreign References:
JP3081172U | 2001-10-26 | |||
JP2004159516A | 2004-06-10 | |||
JPH04261122A | 1992-09-17 | |||
JP2007197398A | 2007-08-09 | |||
JPH0436242A | 1992-02-06 |
Other References:
MONMA, MICHIKO ET AL.: "Carotenoid Components in Soybean Seeds Varying with Seed Color and Maturation Stage", BIOSCIENCE, BIOTECHNOLOGY, AND BIOCHEMISTRY, vol. 58, no. 5, 1994, pages 926 - 930
KEN'ICHI SATO: "Yoryokuso no Kino to Sono Riyo", FOOD PROCESSING AND INGREDIENTS, vol. 28, no. 9, September 1993 (1993-09-01), pages 40 - 42
HARUKI RAI: "Shokuyo Shikiso no Shin Chiken to Sono Katsuyo Chlorophyll Shikiso no Seiri Kassei to Sono Oyo", FOOD CHEMICALS, vol. 1, no. 4, August 1985 (1985-08-01), pages 60 - 64
KOMPAUER,I. ET AL.: "Association of carotenoids, tocopherols and vitamin C in plasma with allergic rhinitis and allergic sensitisation in adults", PUBLIC HEALTH NUTRITION, vol. 9, no. 4, 2006, pages 472 - 479
KEN'ICHI SATO: "Yoryokuso no Kino to Sono Riyo", FOOD PROCESSING AND INGREDIENTS, vol. 28, no. 9, September 1993 (1993-09-01), pages 40 - 42
HARUKI RAI: "Shokuyo Shikiso no Shin Chiken to Sono Katsuyo Chlorophyll Shikiso no Seiri Kassei to Sono Oyo", FOOD CHEMICALS, vol. 1, no. 4, August 1985 (1985-08-01), pages 60 - 64
KOMPAUER,I. ET AL.: "Association of carotenoids, tocopherols and vitamin C in plasma with allergic rhinitis and allergic sensitisation in adults", PUBLIC HEALTH NUTRITION, vol. 9, no. 4, 2006, pages 472 - 479
Attorney, Agent or Firm:
HIRAKI Yusuke et al. (JP)
Yusuke Hiraki (JP)
Yusuke Hiraki (JP)
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