Title:
BAMBOO SHOOT PROCESSED PRODUCT AND PROCESSING METHOD THEREOF
Document Type and Number:
WIPO Patent Application WO/2015/061958
Kind Code:
A1
Abstract:
Disclosed in the present invention is a bamboo shoot processed product, comprising bamboo shoot slices and citric acid, wherein the bamboo shoot slices are formed by cutting post-squeezed fresh flat bamboo shoots into slices and the citric acid is obtained by immersing the bamboo shoot slices in a citric acid solution with a predetermined concentration and then being immersed in the bamboo shoot slices. Also provided in the present invention is a method for processing bamboo shoots. The above-mentioned bamboo shoot processed product has the advantages of simplifying preparation process to eat and easy to preserve.
Inventors:
CHEN ZIHU (CN)
Application Number:
PCT/CN2013/086121
Publication Date:
May 07, 2015
Filing Date:
October 29, 2013
Export Citation:
Assignee:
CHEN ZIHU (CN)
International Classes:
A23L19/00; A23B7/154
Foreign References:
| CN102726513A | 2012-10-17 | |||
| CN102228206A | 2011-11-02 | |||
| CN1799374A | 2006-07-12 | |||
| CN102805146A | 2012-12-05 | |||
| CN102008056A | 2011-04-13 | |||
| CN102524705A | 2012-07-04 | |||
| CN1860921A | 2006-11-15 | |||
| JP2003009803A | 2003-01-14 |
Attorney, Agent or Firm:
SHENZHEN GUANHUA PATENT FIRM (ORDINARY PARTNERSHIP) (CN)
深圳冠华专利事务所（普通合伙） (CN)
深圳冠华专利事务所（普通合伙） (CN)
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