Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
BEAUTIFYING FOODS AND DRINKS AND PERORAL BEAUTIFYING PREPARATIONS
Document Type and Number:
WIPO Patent Application WO/2002/043736
Kind Code:
A1
Abstract:
Foods and drinks, each containing one or more members selected from among pentacyclic triterpenes, physiologically acceptable salts thereof, and derivatives of both; and peroral beautifying preparations each containing as the active ingredient one or more members selected from among pentacyclic triterpenes, physiologically acceptable salts thereof, and derivatives of both.

Inventors:
Shinohara, Gou c/o THE NISSHIN OILLIO LTD. (Research Laborato ry, Shinmei-Cho Yokosuka-Shi Kanagawa, 239-0832, JP)
Kuno, Noriyasu c/o THE NISSHIN OILLIO LTD. (Research Laborato ry, Shinmei-Cho Yokosuka-Shi Kanagawa, 239-0832, JP)
Application Number:
PCT/JP2001/010514
Publication Date:
June 06, 2002
Filing Date:
November 30, 2001
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
THE NISSHIN OILLIO, LTD. (23-1, Shinkawa 1-Chome Chuo-Ku, Tokyo, 104-0033, JP)
Shinohara, Gou c/o THE NISSHIN OILLIO LTD. (Research Laborato ry, Shinmei-Cho Yokosuka-Shi Kanagawa, 239-0832, JP)
Kuno, Noriyasu c/o THE NISSHIN OILLIO LTD. (Research Laborato ry, Shinmei-Cho Yokosuka-Shi Kanagawa, 239-0832, JP)
International Classes:
A21D2/14; A21D13/08; A23D7/005; A23D9/007; A23L1/30; A23L2/52; A61K8/63; A61K31/047; A61K31/19; A61P17/00; A61P17/16; A61Q19/02; C07J63/00; (IPC1-7): A61K31/56; A23D7/005; A23L1/24; A23L1/30; A23L2/52; A61K9/14; A61K9/20; A61K35/78; A61P17/00; A61P17/16; C07J63/00
Domestic Patent References:
2001-10-04
Foreign References:
JPH10152444A1998-06-09
JP2001335498A2001-12-04
JP2001199996A2001-07-24
JP2002020281A2002-01-23
JPH0940689A1997-02-10
JPH10265328A1998-10-06
JPH0967249A1997-03-11
JPS6439973A1989-02-10
JPH05176712A1993-07-20
JPS5857307A1983-04-05
JPH0987156A1997-03-31
JPH09143050A1997-06-03
JPH1025236A1998-01-27
JP2001181198A2001-07-03
JP2001026518A2001-01-30
US6037492A2000-03-14
Other References:
M.C. PEREZ-CAMINO ET AL.: 'Quantitative determination of hydroxy pentacyclic triterpene acids in vegetable oils' J. AGRIC. FOOD CHEM. vol. 47, 1999, pages 1558 - 1562, XP002909094
GIORGIO BIANCHI ET AL.: 'Pentacyclic triterpene acids in olives' PHYTOCHEMISTRY vol. 37, no. 1, 1994, pages 205 - 207, XP004272432
See also references of EP 1340501A1
Attorney, Agent or Firm:
Nakamura, Minoru (Shin-Tokyo Bldg 3-1, Marunouchi 3-Chome Chiyoda-Ku, Tokyo, 100-8355, JP)
Download PDF: