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Patent Searching and Data


Title:
CAKE-TYPE JJINPPANG
Document Type and Number:
WIPO Patent Application WO/2016/129761
Kind Code:
A1
Abstract:
The present invention relates to a cake-type Jjinppang, and in order to utilize Jjinppang, which is normally eaten as a snack, for various purposes such as anniversaries, parties, and gifts, the Jjinppang comprises division parts formed by a plurality of inner skins inside a sealed outer skin, wherein different fillings are inserted into the division parts. Since the cake-type Jjinppang is produced by the above configuration, Jjinppang can be variously utilized as a snack and for anniversaries, parties, gifts or the like such that the demand for Jjinppang can be remarkably increased and that Jjinppang can be produced in different shapes, and consumer preference can increase since consumers can taste diverse flavors all at once.

Inventors:
KUM, Yong Pil (Bdong 401ho, 40 Gyohak-ro 19-gil,Suseong-gu, Daegu 706-807, 706-807, KR)
Application Number:
KR2015/007490
Publication Date:
August 18, 2016
Filing Date:
July 20, 2015
Export Citation:
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Assignee:
CATHOLIC UNIVERSITY OF DAEGU INDUSTRY ACADEMIC COOPERATION FOUNDATION (13-13, Hayang-ro Hayang-eup,Gyeongsan-si, Gyeongsangbuk-do 712-902, 712-902, KR)
International Classes:
A21D13/00
Foreign References:
JP3105492U2004-11-18
JP3157897U2010-03-04
JP3158748U2010-04-15
KR20120116709A2012-10-23
KR20140119263A2014-10-10
JP2011155889A2011-08-18
Attorney, Agent or Firm:
AHN, Kyung Ju (1303ho BEST Patent Law office, 141, Yongsan-r, Dalseo-gu Daegu 704-923, 704-923, KR)
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