Title:
CHEWING GUM
Document Type and Number:
WIPO Patent Application WO/2016/136250
Kind Code:
A1
Abstract:
Provided is a chewing gum that has excellent fragrance diffusion properties. The present inventors discovered that, when a chewing gum-balloon is formed during chewing, the total amount of diffused fragrance component(s) is almost twice as much as in the case of not forming a balloon and, therefore, the formation of a balloon is effective for improving the fragrance diffusion properties. As the results of the subsequent intensive studies, provided are: a chewing gum comprising a sugar ester and a fragrance, characterized by further containing 3.0-8.0 wt% inclusive of a vinyl acetate resin having a molecular weight of 45,000 or more; and a chewing gum comprising a sugar ester, a fragrance and a vinyl acetate resin, characterized in that the HLB value of the sugar ester is 3-11 inclusive.
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Inventors:
SUMIYOSHI HIKARI (JP)
OZAKI FUMIHIRO (JP)
OYAIZU MASANORI (JP)
OZAKI FUMIHIRO (JP)
OYAIZU MASANORI (JP)
Application Number:
PCT/JP2016/000979
Publication Date:
September 01, 2016
Filing Date:
February 24, 2016
Export Citation:
Assignee:
LOTTE CO LTD (JP)
International Classes:
A23G4/00
Domestic Patent References:
| WO2000025598A1 | 2000-05-11 | |||
| WO1997000619A1 | 1997-01-09 |
Foreign References:
| JPS60186249A | 1985-09-21 | |||
| JPS5816642A | 1983-01-31 | |||
| JPS57198050A | 1982-12-04 | |||
| JPS62236447A | 1987-10-16 | |||
| US5800848A | 1998-09-01 |
Other References:
KEN'ICHI KAMAGAMI ET AL.: "Chewing Gum no Kagaku", THE FOOD INDUSTRY, vol. 31, no. 2, 1988, pages 57 - 67
Attorney, Agent or Firm:
OKABE, Yuzuru et al. (JP)
Okabe 讓 (JP)
Okabe 讓 (JP)
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