COMPOSITION CONTAINING β-GLUCAN, METHOD OF PRODUCING THE SAME AND FOODS, DRINKS OR SKIN MOISTURIZERS CONTAINING THE COMPOSITION

Title:

COMPOSITION CONTAINING β-GLUCAN, METHOD OF PRODUCING THE SAME AND FOODS, DRINKS OR SKIN MOISTURIZERS CONTAINING THE COMPOSITION

Document Type and Number:

WIPO Patent Application WO/2006/027914

Kind Code:

A1

Abstract:

It is intended to utilize β-glucan produced by a bacterium belonging to Aureobasidium sp. From a bacterium belonging to Aureobasidium sp., a mutant with little pigment accumulation is constructed by a mutagenesis means of, for example, irradiating with ultraviolet light or treating with a mutagen. A culture obtained by culturing this mutant in a liquid culture medium is usable as a composition with a large β-glucan content without showing any intense dark green color caused by the accumulation of melanin-like pigments. This composition may be taken as such as a functional food having the physiologically active functions of the β-glucan-containing composition. Alternatively, it may be added to foods, drinks, food additives, cosmetics and so on.

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Inventors:

MORIYA NAOYUKI (JP)
MORIYA YUKIKO (JP)
KUBOTA KOJI (JP)

Application Number:

PCT/JP2005/014233

Publication Date:

March 16, 2006

Filing Date:

August 03, 2005

Export Citation:

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Assignee:

AUREO CO LTD (JP)
MORIYA NAOYUKI (JP)
MORIYA YUKIKO (JP)
KUBOTA KOJI (JP)

International Classes:

A23L29/269; A23L35/00; (IPC1-7): C12P19/04; C12N1/14; A23L1/30; A61K7/00; A61K7/48; C12N15/01; C12N1:14; C12R1:645

Foreign References:

JPH0956391A	1997-03-04
JP2002204687A	2002-07-23
JPS61146192A	1986-07-03
JPS62205008A	1987-09-09
JPH0751080A	1995-02-28

Other References: