Title:
COMPOSITION FOR ENHANCING COGNITIVE FUNCTION, COMPOSITION FOR REMEDYING ANXIETY SYMPTOMS, AND COMPOSITION FOR SUPPRESSING CEREBRAL ATROPHY
Document Type and Number:
WIPO Patent Application WO/2019/172287
Kind Code:
A1
Abstract:
The present invention provides a composition for enhancing cognitive function, a composition for remedying anxiety symptoms, and a composition for suppressing cerebral atrophy, which are highly safe and can be continuously ingested or administered. The compositions contain one or more selected from the group consisting of 25 mol% to 45 mol% of leucine and 20 mol% to 40 mol% of phenylalanine relative to the total content of leucine, lysine, valine, isoleucine, phenylalanine, histidine, and tryptophan.
Inventors:
SATO HIDEAKI (JP)
YASUI MASAKO (JP)
ADACHI YUSUKE (JP)
SUZUKI KATSUYA (JP)
TAKADA MICHIHIRO (JP)
YASUI MASAKO (JP)
ADACHI YUSUKE (JP)
SUZUKI KATSUYA (JP)
TAKADA MICHIHIRO (JP)
Application Number:
PCT/JP2019/008715
Publication Date:
September 12, 2019
Filing Date:
March 05, 2019
Export Citation:
Assignee:
AJINOMOTO KK (JP)
International Classes:
A61K31/198; A23L33/175; A61K31/405; A61K31/4172; A61P25/22; A61P25/28
Domestic Patent References:
| WO2005034932A2 | 2005-04-21 | |||
| WO2018047980A1 | 2018-03-15 |
Foreign References:
| JP2016210720A | 2016-12-15 | |||
| EP2959895A1 | 2015-12-30 | |||
| US20070286909A1 | 2007-12-13 | |||
| EP3357352A1 | 2018-08-08 | |||
| EP2367547A1 | 2011-09-28 |
Other References:
ROSSETTI, PAOLO ET AL.: "Effect of Oral Amino Acids on Counterregulatory Responses and Cognitive Function During Insulin-Induced Hypoglycemia in Nondiabetic and Type 1 Diabetic People", DIABETES, vol. 57, no. 7, July 2008 (2008-07-01), pages 1905 - 1917, XP055637590
ANGRO FOOD INDUSTRY HI-TECH, vol. 22, no. 4, 2011, pages 23 - 24
THE AMERICAN JOURNAL OF MEDICINE, vol. 108, no. 5, 1 April 2000 (2000-04-01), pages 439
NEUROPSYCHIATRIC DISEASE AND TREATMENT, vol. 6, 2010, pages 707 - 710
BIOMEDICAL RESEARCH, vol. 28, no. 2, 2007, pages 85 - 90
THE JOURNAL OF NUTRITION, vol. 132, no. 12, 2002, pages 3744 - 3746
AMINO ACIDS, vol. 45, no. 5, 2013, pages 1035 - 1045
ANGRO FOOD INDUSTRY HI-TECH, vol. 22, no. 4, 2011, pages 23 - 24
THE AMERICAN JOURNAL OF MEDICINE, vol. 108, no. 5, 1 April 2000 (2000-04-01), pages 439
NEUROPSYCHIATRIC DISEASE AND TREATMENT, vol. 6, 2010, pages 707 - 710
BIOMEDICAL RESEARCH, vol. 28, no. 2, 2007, pages 85 - 90
THE JOURNAL OF NUTRITION, vol. 132, no. 12, 2002, pages 3744 - 3746
AMINO ACIDS, vol. 45, no. 5, 2013, pages 1035 - 1045
Attorney, Agent or Firm:
TAKASHIMA, Hajime (JP)
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