Title:
COMPOSITION FOR PRODUCING ICE CREAM AND PREPARATION METHOD THEREFOR
Document Type and Number:
WIPO Patent Application WO/2023/128445
Kind Code:
A1
Abstract:
The present application relates to a composition for producing ice cream, a preparation method therefor, and ice cream comprising the composition.
Inventors:
LEE MINHYUN (KR)
KIM SUNNY (KR)
KONG MOON HEE (KR)
JUNG JIWOO (KR)
KIM CHUL JIN (KR)
KIM SUNNY (KR)
KONG MOON HEE (KR)
JUNG JIWOO (KR)
KIM CHUL JIN (KR)
Application Number:
PCT/KR2022/020843
Publication Date:
July 06, 2023
Filing Date:
December 20, 2022
Export Citation:
Assignee:
CJ CHEILJEDANG CORP (KR)
International Classes:
A23G9/32; A23G9/04; A23G9/34; A23L33/21; A23P20/10
Domestic Patent References:
| WO2007061859A1 | 2007-05-31 |
Foreign References:
| KR20200078009A | 2020-07-01 | |||
| KR20120129119A | 2012-11-28 | |||
| KR20070071031A | 2007-07-04 | |||
| KR20190048464A | 2019-05-09 |
Attorney, Agent or Firm:
HANOL INTELLECTUAL PROPERTY AND LAW (KR)
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