Title:
COOKING APPLIANCE AND CONTROL METHOD THEREOF
Document Type and Number:
WIPO Patent Application WO/2019/001230
Kind Code:
A1
Abstract:
Provided are a cooking appliance and a control method thereof. The method of controlling the cooking appliance comprises the following steps: in a water absorption phase, controlling a heating device to heat rice water in a cooking chamber to a preset temperature; obtaining a current amount of the rice water in the cooking chamber, and obtaining a pumping time of a pumping device when the pressure in the cooking chamber reaches a first preset pressure, according to the current amount of the rice water; controlling the pumping device to pump the cooking chamber and start timing; and when the time reaches the pumping time, stopping the pumping of the cooking chamber to maintain the pressure in the cooking chamber at the first preset pressure.
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Inventors:
YANG YUN (CN)
LIU HUAYONG (CN)
LUO FEILONG (CN)
HE GUODA (CN)
MA LI (CN)
WU HUIMIN (CN)
HUANG WEIMING (CN)
LIANG ZHIJIA (CN)
QU YUEHONG (CN)
LIU HUAYONG (CN)
LUO FEILONG (CN)
HE GUODA (CN)
MA LI (CN)
WU HUIMIN (CN)
HUANG WEIMING (CN)
LIANG ZHIJIA (CN)
QU YUEHONG (CN)
Application Number:
PCT/CN2018/089952
Publication Date:
January 03, 2019
Filing Date:
June 05, 2018
Export Citation:
Assignee:
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD (CN)
International Classes:
A47J27/00; A47J36/24
Foreign References:
CN105747824A | 2016-07-13 | |||
CN101810430A | 2010-08-25 | |||
CN105852626A | 2016-08-17 | |||
CN105193233A | 2015-12-30 | |||
JP2016064051A | 2016-04-28 | |||
JP2012183423A | 2012-09-27 |
Attorney, Agent or Firm:
TSINGYIHUA INTELLECTUAL PROPERTY LLC (CN)
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