Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
DEFOAMING AND/OR FOAM SUPPRESSING METHOD FOR NATURALLY DERIVED WATER SOLUBLE COLORANT OR SUBSTANCE INCLUDING SAME
Document Type and Number:
WIPO Patent Application WO/2019/069992
Kind Code:
A1
Abstract:
The present invention defoams or suppresses foam in a naturally derived water soluble colorant. Provided is a defoaming and/or foam suppressing method that includes a step in which an emulsification oil/fat including an emulsification agent and an oil/fat is brought into contact with a naturally derived water soluble colorant or water soluble colorant-including substance. An emulsification oil/fat-including formulation, a colorant formulation, and a colorant-including composition are also prepared for this defoaming and/or foam suppressing method for a naturally derived water soluble colorant or water soluble colorant-including substance.

Inventors:
YOKOTA AKI (JP)
HAMASAKI KOJI (JP)
Application Number:
PCT/JP2018/037073
Publication Date:
April 11, 2019
Filing Date:
October 03, 2018
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
SAN EI GEN FFI INC (JP)
International Classes:
B01D19/02; C09B61/00; B01D19/04; C09B67/20; C09K23/56
Domestic Patent References:
WO2014203524A12014-12-24
Foreign References:
JP2012051114A2012-03-15
JP2004203952A2004-07-22
JP2008143992A2008-06-26
JP2005320528A2005-11-17
JPH01210005A1989-08-23
JP2013121581A2013-06-20
JPS621414A1987-01-07
JPS6391106A1988-04-21
JPH02207770A1990-08-17
JP2004231851A2004-08-19
JP2011099105A2011-05-19
Other References:
"Japan's Specifications and Standards for Food Additives", article "17. Color Value Measurement Method"
Attorney, Agent or Firm:
UNIUS PATENT ATTORNEYS OFFICE (JP)
Download PDF: