Title:
DRY AND MIXED NATURAL SEASONING COMPOSITION USING MUSHROOMS, AND METHOD FOR PRODUCING SAME
Document Type and Number:
WIPO Patent Application WO/2020/130223
Kind Code:
A1
Abstract:
Provided are: a dry and mixed natural seasoning composition using mushrooms; and a method for producing same. A natural seasoning according to the present invention is obtained by mixing various types of mushrooms which have been infrared-dried and roasted to enliven the flavor thereof. The natural seasoning can enhance the flavor of soup dishes without a cumbersome process, while having an excellent nutritional composition.
Inventors:
LEE CHANGKYOUNG (KR)
Application Number:
PCT/KR2019/000944
Publication Date:
June 25, 2020
Filing Date:
January 23, 2019
Export Citation:
Assignee:
CM F&B (KR)
International Classes:
A23L31/00; A23L3/54; A23L5/10; A23L27/14; B03C1/02
Foreign References:
| KR20160097946A | 2016-08-18 | |||
| KR20160126315A | 2016-11-02 | |||
| KR20160137078A | 2016-11-30 |
Other References:
"Dried Mushroom The Kor. Choppers' Dried King Oyster Mushroom-.fl", NAVER BLOG, 6 June 2015 (2015-06-06), pages 1 - 13, Retrieved from the Internet [retrieved on 20190830]
"We Roast Drying, not Burning- Js Food Machinery Industry", NAVER BLOG, 23 January 2017 (2017-01-23), pages 1 - 3, Retrieved from the Internet [retrieved on 20190830]
"We Roast Drying, not Burning- Js Food Machinery Industry", NAVER BLOG, 23 January 2017 (2017-01-23), pages 1 - 3, Retrieved from the Internet
Attorney, Agent or Firm:
SEOHAN INTELLECTUAL PROPERTY LAW FIRM (KR)
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