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Title:
EMULSION COMPOSITION FOR FOOD AND DRINK CONTAINING OIL-SOLUBLE SUBSTANCE IN EMULSION FORM, AND FOOD AND DRINK CONTAINING THE EMULSION COMPOSITION
Document Type and Number:
WIPO Patent Application WO/2012/102222
Kind Code:
A1
Abstract:
An emulsion composition for a food and drink which contains an oil-soluble substance in the form of an emulsion, wherein the emulsion composition is characterized by containing 0.1 to 10.0 wt.% of an oil-soluble substance and 0.1 to 10.0 wt.% of each of at least two types of polyglycerol fatty acid monoester selected from among the group comprising monoesters having, as raw materials, polyglycerols having an average degree of polymerization of 7 to 10 and saturated fatty acids having 10 to 14 carbon atoms, with the remainder comprising water and sugars. The emulsion composition does not impart a food and drink with unpleasant flavors or odors derived from emulsifiers, is excellent in terms of maintaining the transparency of a food and drink, and has excellent emulsion stability.

Inventors:
TAKABAYASHI TADASHI (JP)
SASAKI ATSUSHI (JP)
KATO RYUKI (JP)
WATANABE NOBUHIDE (JP)
Application Number:
PCT/JP2012/051302
Publication Date:
August 02, 2012
Filing Date:
January 23, 2012
Export Citation:
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Assignee:
OGAWA & CO LTD (JP)
TAKABAYASHI TADASHI (JP)
SASAKI ATSUSHI (JP)
KATO RYUKI (JP)
WATANABE NOBUHIDE (JP)
International Classes:
A23D7/00; A23L2/70
Domestic Patent References:
WO1997044124A11997-11-27
Foreign References:
JPH08323189A1996-12-10
JPH08154576A1996-06-18
JPH09168369A1997-06-30
JP2007501835A2007-02-01
Attorney, Agent or Firm:
YUITA, Junji et al. (JP)
Junji Yuita (JP)
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Claims: