Title:
ENCAPSULATED FLAVORS AND CHEWING GUM USING SAME
Document Type and Number:
WIPO Patent Application WO2004008872
Kind Code:
A3
Abstract:
A chewing gum composition comprises about 5% to about 95% gum base, about 5% to about 96% bulking and sweetening agents, and about 0.1% to about 15% flavor, wherein at least part of the flavor is a flavor encapsulated in a matrix comprising about 30% to about 60% acacia gum, about 30% to about 60% corn syrup solids having a DE of between about 2.4 and about 44, and about 2% to about 20% gelatin, with the acacia gum and corn syrup solids together comprising at least 80% of the matrix.
Inventors:
CASTRO ARMANDO
JOHNSON SONYA
JOHNSON SONYA
Application Number:
PCT/US2003/022721
Publication Date:
April 01, 2004
Filing Date:
July 21, 2003
Export Citation:
Assignee:
WRIGLEY W M JUN CO (US)
International Classes:
A23G4/00; A23G4/10; A23G4/20; A23L27/12; A23L27/00; A23L27/29; (IPC1-7): A23G3/30; A23L1/222; A23L1/235
Foreign References:
| US3666496A | 1972-05-30 | |||
| US5603971A | 1997-02-18 | |||
| US2886446A | 1959-05-12 | |||
| US5158790A | 1992-10-27 | |||
| US5266336A | 1993-11-30 | |||
| US2809895A | 1957-10-15 | |||
| US5087461A | 1992-02-11 | |||
| US2886447A | 1959-05-12 | |||
| US2886449A | 1959-05-12 |
Other References:
See also references of EP 1565065A4
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