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Patent Searching and Data


Title:
ENRICHED SPREADS
Document Type and Number:
WIPO Patent Application WO/2000/064276
Kind Code:
A2
Abstract:
A water-in-oil spread including phytoestrogens, preferably isoflavones. It can be expected that the reported beneficial health effects of phytoestrogens may be enjoyed by the consumer by consuming the spread. The spreads of the invention have good taste, notwithstanding the presence of the often-bitter tasting isoflavones. The spread may be an emulsion comprising added phytoestrogens and at least 0.25 wt. % of calcium (e.g., calcium moiety of a calcium salt), especially at least 0.5 wt. % of calcium. The spread may be an emulsion comprising phytoestrogens and one or more, preferably at least two, of the following vitamins: D, E, B6 and B12. Preferably the spread also includes elevated levels of calcium and/or magnesium. The spread may also be provided with a level and type of triglycerides such that at least 5 wt. % polyunsaturated fatty acid moieties are present (based on the total weight of the spread) to provide consumers with access to both of these substances in a beneficial food form.

Inventors:
CHEN MANDY KIM
PATRICK MATTHEW
REDDY PODUTOORI R
Application Number:
PCT/EP2000/003725
Publication Date:
November 02, 2000
Filing Date:
April 25, 2000
Export Citation:
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Assignee:
UNILEVER NV (NL)
UNILEVER PLC (GB)
LEVER HINDUSTAN LTD (IN)
International Classes:
A23D7/005; A23D7/015; (IPC1-7): A23L1/00
Domestic Patent References:
WO1999048386A11999-09-30
WO2000030665A12000-06-02
WO2000033824A22000-06-15
WO1997037547A11997-10-16
WO1998021946A11998-05-28
Foreign References:
US4218489A1980-08-19
Other References:
YOUNG F V K ET AL: "UNHYDROGENATED FISH OIL IN LOW-CALORIE SPREADS" INFORM,US,AMERICAN OIL CHEMISTS SOCIETY, CHAMPAIGN, vol. 4, no. 10, 1 October 1993 (1993-10-01), pages 1140,1142-1146, XP000403292 ISSN: 0897-8026
Attorney, Agent or Firm:
Boerma, Caroline (Patent Department P.O Box 137, AC Vlaardingen, NL)
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Claims:
Claims
1. An edible, plastic waterinoil spread comprising added phytoestrogen wherein (i) said phytoestrogen is present at a level of at least 0.01 wt% of said spread of said spread and comprises isoflavone or (ii) said spread further includes at least 0.25 wt. % calcium salt, or (iii) said spread further includes at least one of vitamins D, E, B6 or B12.
2. The spread according to claim 1 wherein said phytoestrogens are selected from the group consisting of genistein, genistin, daidzein, glycitein, formonenetin, biochanin A and saponins.
3. The spread according to any one of claims 1 or 2, characterized in that said phytoestrogen is an isoflavone.
4. The spread according to claim 1 wherein said phytoestrogens are obtained from soy.
5. The spread according to claim 4 wherein said phytoestrogens are added in the form of soy flour.
6. The spread according to any one of claims 1 to 5, characterized in that the spread comprises added calcium salt.
7. An edible, plastic spread comprising phytoestrogens at a level of at least 0.01 wt. % and at least one of (i) 0.25 wt. % calcium salt, or (ii) at least two of vitamins D, E, B6 and B12.
8. An edible, plastic spread according to claim 7, wherein at least two of vitamins D, E, B6 and B12 are present at a level of 0.01 wt. %, preferably 0.05 wt. %, for vitamin E, at least 0.001 wt. %, preferably 0.002 wt%, for vitamin B6 and 0.001 wt%, preferably 0.002 wt. % for vitamin B12.
9. An edible, plastic spread comprising one or more isoflavones at a level of at least 0.01 wt. %, at least 0.4 wt. % soy protein, and at least 0.25 wt. % calcium salt.
10. An edible, plastic spread comprising one or more isoflavones at a level of at least 0.05 wt%.
11. An edible, plastic spread comprising according to claim 9, characterized in that the spread contains less than 2 wt. % protein.
12. The spread according to claim 10 wherein said protein is present at a level of less than 1.5 wt. %.
13. The spread according to claim 11 further comprising saponins at a level of at least about 0.05 wt. % and tocopherols at a level of at least 0.001 wt. %.
14. The spread according to claim 12 further comprising triglycerides such that at least 5 wt. %, preferably at least 10 wt%, polyunsaturated fatty acid moieties are present.
15. The spread according to claim 13 wherein said polyunsaturated fatty acid moieties are present at a level of up to 20 wt %.
16. The spread according to any one of claims 13,614, wherein the phytoestrogen is an isoflavone, the isoflavone being genistein.
Description:
INTERNATIONAL SEARCH REPORT, mal Apfl"on No PCT/EP00/03725 C.(CoMlnuation)DOCUMENTSCONSIDEREDTOBERELEVANT Category ° Citsdionofdocument,wth IndiaSon, where appropiiate,ofthemlevantpaesages RelevaM to dalm No. EWO0033824A(UNIVMICHIGAN;BOORENALDEN1-3,16 M(US);GRAYJAMESI(US);WANGHAIBO) 15June2000(2000-06-15) page12,line11-line21 example5 YWO9737547A(DUPONT; PROSOURCEINC1-4,16 (US);CRANKDONALDLEE(US);KERRPHILLIP S)16October1997(1997-10-16) page16;table3 page20;table6 examples3,5 YWO9821946A(INTERNUTRIAINC)1-4,16 28May1998(1998-05-28) page16,line3-line16 AUS4218489A(ZILLIKENFRITZW)1 19August1980(1980-08-19) column6,line57-column7,line11 AYOUNGFVKETAL:"UNHYDROGENATEDFISH7 OILINLOW-CALORIESPREADS" INFORM,US,AMERICANOILCHEMISTSSOCIETY, CHAMPAIGN, vol.4,no.10, 1October1993(1993-10-01),pages 1140,1142-1146,XP000403292 ISSN:0897-8026 page1140, column 3, paragraph 3 INTERNATIONALSEARCHREPORT . ..-------) IrsQ onal Applieatlon No ""----PCT/EP00/03725 r | PatentdocumentPublicaon Patent family Publicafon cited in search report date membeKs)date WO9948386A30-09-1999AU 2911399 A 18-10-1999 WO0030665A02-06-2000NONE WO0033824A15-06-2000WO 0033667 A 15-06-2000 WO 0033670 A 15-06-2000 WO9737547A16-10-1997AU 720838 B 15-06-2000 AU 2444497 A 29-10-1997 BR 9708545 A 03-08-1999 CA 2249366 A 16-10-1997 CN 1226805 A 25-08-1999 EP 0906029 A 07-04-1999 NO 984695 A 12-11-1998 NZ 331691 A 28-10-1999 US 5858449 A 12-01-1999 ZA 9702978 A 23-10-1998 WO9821946A28-05-1998AU 5260698 A 10-06-1998 US4218489A19-08-1980US 4157984 A 12-06-1979 US 4264509 A 28-04-1981 US 4264509 A 28-04-1981



 
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