FERMENTED MILK PRODUCT

Title:

FERMENTED MILK PRODUCT

Document Type and Number:

WIPO Patent Application WO2002071854

Kind Code:

A9

Abstract:

A Fermented milk product is described having an ACE inhibitory effect of at least 35 U/ml, wherein the milk product is produced from milk fermented with Lactobacillus delbrueckii subsp. lactis. Further a food product is described comprising an amount of 0.003 mg/g protein, or more a peptide or peptide salt having 2-15 amino acids, comprising the peptide sequence Asp-Lys and/or Ile-His-Pro-Phe.

More Like This:

JP7237490	Food and drink manufacturing method
WO/2004/093571	EDIBLE PRODUCT WITH MASKED BITTER, SOUR AND/OR ASTRINGENT TASTE
WO/2003/045987	A FOOD GRADE LANTIBIOTIC FROM STREPTOCOCCUS MACEDONICUS AND USES THEREOF

Inventors:

DRAAISMA RENE (NL)
KONING METTINA MARIA (NL)
LEDEBOER ADRIANUS MARINUS (NL)
LEIGH-FIRBANK ELISABETH CLAIRE (NL)
VAN PLATERINK CHRISTIANUS JACO (NL)
SCHALK JOHANNES (NL)

Application Number:

PCT/EP2002/002352

Publication Date:

July 26, 2007

Filing Date:

March 04, 2002

Export Citation:

Click for automatic bibliography generation Help

Assignee:

UNILEVER NV (NL)
UNILEVER PLC (GB)
LEVER HINDUSTAN LTD (IN)

International Classes:

A23C9/123; A23C21/02; A23L1/305

Download PDF:

View/Download PDF PDF Help

Previous Patent: METHOD FOR MICROBIOLOGICAL DECONTAMINATION OF POWDERY PRODUCTS

Next Patent: ENZIME INACTIVATOR FOR GREEN TEA PROCESSING