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Patent Searching and Data


Title:
FOOD COOKING SYSTEM
Document Type and Number:
WIPO Patent Application WO/2016/163146
Kind Code:
A1
Abstract:
Provided is a food cooking system (1A), which comprises an individual food package (19) that contains foodstuff (F) and an accommodating body (10) to accommodate the foodstuff, a heating chamber (2), a steam supplying means (3), and a microwave supplying means (4) and which heats and cooks the foodstuff (F) in the individual food package (19) by way of the steam and the microwaves, wherein the accommodating body (10) has a wall portion that defines the accommodating space for the foodstuff (F), the wall portion includes a bottom face (11) on which the foodstuff (F) is placed and a circumferential face (12), and vent holes (15) for steam to pass through are formed in the wall portion. Steam with a temperature of 85 to 130 °C is supplied to the heating chamber (2) by the steam supplying means (3), and microwaves with an actual output of 500 to 3000 W are supplied for 15 to 180 seconds by the microwave supplying means (4) while the steam is being supplied into the accommodating body (10) via the vent holes (15).

Inventors:
MIYAJIMA TAKAAKI (JP)
IRIE KENTARO (JP)
MIYAZAKI TOSHIYUKI (JP)
NAKANISHI YUMIKO (JP)
KATAOKA AKIRA (JP)
SHIBUYA MASAKI (JP)
Application Number:
PCT/JP2016/053763
Publication Date:
October 13, 2016
Filing Date:
February 09, 2016
Export Citation:
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Assignee:
NISSHIN SEIFUN GROUP INC (JP)
PANASONIC CORP (JP)
International Classes:
F24C7/02
Foreign References:
JP2004239465A2004-08-26
JPH08128645A1996-05-21
JP2005257120A2005-09-22
JP2005308312A2005-11-04
JPH05276884A1993-10-26
JP2005082197A2005-03-31
Other References:
LAWSON, INC.: "Kita Kanto Hatsu no 'Lawson Farm Ibaraki' Setsuritsu", 18 March 2014 (2014-03-18), Tokyo, XP009506830, Retrieved from the Internet [retrieved on 20160422]
Attorney, Agent or Firm:
SHOWA INTERNATIONAL PATENT FIRM (JP)
Patent business corporation 翔和 international patent firm (JP)
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