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Patent Searching and Data


Title:
FOOD DOUGH DIVIDING DEVICE
Document Type and Number:
WIPO Patent Application WO/2016/132988
Kind Code:
A1
Abstract:
A food dough dividing device with which it is possible to optimize the coordination between a slide head, a main ram, and a knife while driving the slide head, the main ram, and the knife using a single motor, and to increase the dough ball production performance per unit time while minimizing the stress applied to a dough, wherein the food dough dividing device is provided with: a cylinder (5) for receiving the dough from a hopper (1); a slide head (7) having a plurality of division pockets that are disposed at one end of the cylinder and simultaneously receive the dough from the cylinder, the slide head being capable of vertically moving between a first position at which the dough is received by the division pockets from the cylinder and a second position at which the dough is discharged from the division pockets; a main ram (6) for pressing the dough in the cylinder into the division pockets of the slide head set at the first position; and a knife (8) for opening/closing a dough introduction port (10). A main motor (40) produces a swinging motion in a reference driving shaft (41), and the swinging motion of the reference driving shaft is converted into operation of the slide head, the main ram, and the knife.

Inventors:
KAWAKAMI Nobuyuki
Application Number:
JP2016/053949
Publication Date:
August 25, 2016
Filing Date:
February 10, 2016
Export Citation:
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Assignee:
YTC PLUS CO., LTD. (37-24, Koyamadai 2-chome Sakae-ku, Yokohama-sh, Kanagawa 02, 〒2470002, JP)
International Classes:
A21C5/02
Foreign References:
US20120171337A12012-07-05
EP2364594A12011-09-14
JP2002000167A2002-01-08
JPS5831515Y21983-07-12
JPS5639323Y21981-09-14
Attorney, Agent or Firm:
IDE Tetsuroh (5th Floor, Evers No.8 Kannai Bldg. 4-4, Hagoromo-cho 2-chome, Naka-ku, Yokohama-sh, Kanagawa 47, 〒2310047, JP)
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