Title:
FRUIT EXTRACT LEATHER AND METHOD FOR PREPARATION THEREOF
Document Type and Number:
WIPO Patent Application WO/2022/089555
Kind Code:
A1
Abstract:
Provided by the present application is a fruit extract leather, comprising a prepolymer A material, a prepolymer B material, and a base fabric, said prepolymer A material comprising fruit powder, said fruit powder being produced by grinding residual substances remaining after the extraction of fruit skins and/or fruit cores. The present application also provides a method for preparing a fruit extract leather. The fruit extract leather and method for preparation thereof provided by the present application enable the substitution of components in leather, such as polyester, and furthermore, fruit skins and/or fruit cores are recycled, reducing waste and environmental pollution.
Inventors:
HONG KIN (CN)
QIU CHUNLI (CN)
QIU CHUNLI (CN)
Application Number:
PCT/CN2021/127206
Publication Date:
May 05, 2022
Filing Date:
October 28, 2021
Export Citation:
Assignee:
HONG KIN (CN)
International Classes:
D06M15/564; D06N3/00
Foreign References:
| CN111344451A | 2020-06-26 | |||
| CN109468697A | 2019-03-15 | |||
| CN101532195A | 2009-09-16 | |||
| CN101260569A | 2008-09-10 | |||
| CN111169111A | 2020-05-19 | |||
| CN108948313A | 2018-12-07 | |||
| US20090301347A1 | 2009-12-10 |
Attorney, Agent or Firm:
YONG HUI INTELLECTUAL PROPERTY (CN)
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