FUNCTIONAL FOOD COMPOSITION FOR ENHANCING MUSCULAR FUNCTION AND MOBILITY AND COMPRISING CHAMOMILE EXTRACT, AND METHOD FOR PREPARING SAME

WIPO Patent Application WO/2019/172714

A1

The present invention relates to a functional food composition for enhancing muscular function and mobility and a method for preparing same. According to the present invention, provided is a composition which enables increased generation of factors associated with myogenesis and energy metabolism and thus enhances mobility and muscular function. More particularly, mitochondria and muscle cell synthesis is increased and muscular atrophy is inhibited, and thus muscle exercise effects can be increased and fatigue is reduced. The composition can be applied as a health function composition to various fields such as foods.

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KIM JIN HAK (KR)
JANG JI HWAN (KR)
GEUM JEONG HO (KR)
KWEON MIN SON (KR)
CHOI SU YOUNG (KR)
KIM SANG WOO (KR)
HWANG JAE KWAN (KR)

PCT/KR2019/002740

September 12, 2019

March 08, 2019

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NUTRISCIENCE CO LTD (KR)

A23L33/105

JP2010534697A	2010-11-11
KR20170044737A	2017-04-25
KR920010389B1	1992-11-27
US20150283189A1	2015-10-08
CN107308407A	2017-11-03

KIM, Aera (KR)

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