FUNCTIONAL FOODS CONTAINING A PHOSPHOLIPID-CONTAINING STABLE MATRIX

WIPO Patent Application WO2003088765

A3

The inventive functional foods and special foods each contain a physiologically compatible phospholipid-containing stable matrix, comprised of a supporting material and of a bioactive constituent, whereby the phospholipid constituent is, in particular, phosphatidylserine, phosphatidylcholine and the like, as well as lyso variants and/or derivatives thereof. The functional foods are preferably provided in liquid, solid and semi-liquid dosage forms, and special nutrition is preferably to be considered from the range of special foods. The matrix inserted therein should preferably comprise a liquid content and, in particular, diameters ranging from 0.1 ñm to 5.0 mm. Also preferred is when the matrix displays a delayed release after ingestion thereof with the respective foods, whereby this delayed release should preferably occur in the gastrointestinal tract.

PURPURA MARTIN (DE)
CREMER DIRK (DE)
JAEGER RALF (DE)
THALHAMMER MICHAELA (DE)

PCT/EP2003/004032

December 24, 2003

April 17, 2003

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DEGUSSA BIOACTIVES GMBH (DE)
PURPURA MARTIN (DE)
CREMER DIRK (DE)
JAEGER RALF (DE)
THALHAMMER MICHAELA (DE)

A23J7/00; A23L1/00; A23L1/30; A61K9/16; A61K9/20; A61K9/48; A61K9/50; A61K31/683; A61K31/685; A61K47/04; A61K47/14; A61K47/24; A61K47/26; A61K47/30; A61K47/36; A61K47/38; A61K47/42; A61K47/44; A61P3/06; A61P3/10; A61P25/00; (IPC1-7): A61K9/48; A61K9/20; A23L1/00

WO2001084961A2	2001-11-15
WO2001070206A2	2001-09-27
WO1992011294A1	1992-07-09
WO2002078464A2	2002-10-10

EP0072469A2

1983-02-23

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