Title:
IMPINGEMENT OVEN WITH A PLURALITY OF VARIABLE AIRFLOW COOKING ZONES
Document Type and Number:
WIPO Patent Application WO/2012/099893
Kind Code:
A3
Abstract:
Conveyor oven that uses three or more cooking zones to provide flexible baking solutions in a commercial kitchen environment. The flexibility of each zone is achieved by providing variable air velocities in the impingement jets in each zone. By increasing or decreasing the air velocity in the zone the operator can control the heat transfer rate to the food product in that zone without having to actually adjust the temperature of the oven. The airflow rate in the zones is controlled via the operator controller.
Inventors:
WALZ DEREK ALLEN (US)
TYLER P ANDREW (US)
NEVAREZ ROBERTO (US)
JONES DOUGLAS S (US)
CLAESSON JAN (US)
DAILEY THOMAS (US)
TYLER P ANDREW (US)
NEVAREZ ROBERTO (US)
JONES DOUGLAS S (US)
CLAESSON JAN (US)
DAILEY THOMAS (US)
Application Number:
PCT/US2012/021580
Publication Date:
April 17, 2014
Filing Date:
January 17, 2012
Export Citation:
Assignee:
LINCOLN FOODSERVICE PRODUCTS LLC (US)
WALZ DEREK ALLEN (US)
TYLER P ANDREW (US)
NEVAREZ ROBERTO (US)
JONES DOUGLAS S (US)
CLAESSON JAN (US)
DAILEY THOMAS (US)
WALZ DEREK ALLEN (US)
TYLER P ANDREW (US)
NEVAREZ ROBERTO (US)
JONES DOUGLAS S (US)
CLAESSON JAN (US)
DAILEY THOMAS (US)
International Classes:
A21B1/40
Foreign References:
| US20070012307A1 | 2007-01-18 | |||
| US6369360B1 | 2002-04-09 | |||
| US20090175988A1 | 2009-07-09 | |||
| US20040016744A1 | 2004-01-29 |
Attorney, Agent or Firm:
GREELEY, Paul, D. (Greeley Ruggiero & Perle, L.L.P.,One Landmark Square, 10th Floo, Stamford CT, US)
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