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Patent Searching and Data


Title:
INSTANT WHITE CHOCOLATE SOLID BEVERAGE AND PREPARATION METHOD THEREOF
Document Type and Number:
WIPO Patent Application WO/2015/055113
Kind Code:
A1
Abstract:
Disclosed is an instant white chocolate solid beverage, comprising the following components by mass percentage: 2.0-60.0% cocoa butter, 0-30% vegetable oil, 0-16% milk powder, 0.5-6% sodium caseinate, 0.5-3% edible emulsifier, 1-2% food additives, and 0.2-0.4% edible fillers, the balance being glucose syrup.

Inventors:
LIU XINRONG (CN)
Application Number:
PCT/CN2014/088571
Publication Date:
April 23, 2015
Filing Date:
October 14, 2014
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Assignee:
SUZHOU JIAHE FOODS INDUSTRY CO LTD (CN)
International Classes:
A23G1/56
Foreign References:
CN102696788A2012-10-03
EP2591705A12013-05-15
CN101919444A2010-12-22
CN103518920A2014-01-22
Attorney, Agent or Firm:
SUZHOU CREATOR PATENT & TRADEMARK AGENCY LTD. (CN)
苏州创元专利商标事务所有限公司 (CN)
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