Title:
INTEGRATED PROCESSES FOR THE TREATMENT OF MANGO WASTES OF FRUIT PROCESSING AND THE PREPARATION OF COMPOSITIONS DERIVED THEREOF
Document Type and Number:
WIPO Patent Application WO/2013/141722
Kind Code:
A3
Abstract:
This invention pertains to simple and integrated processes which are appropriate and economically attractive methods for the instantaneous and efficient treatment of mango (Mangifera indica L. Anacardiaceae) peels and seeds from fruit-processing, characterized in that the said processes, lead to the preparation of a plurality of compositions, which have shelf lives of at least six months and are commercially ready to use. Said processes also result in the most efficient treatment of the mango peels and seeds, which are oftentimes regarded as worthless, troublesome and potentially hazardous wastes. The said processes also allow the efficient utilization of energy and process equipment in the said process.
Inventors:
TABOADA EVELYN (PH)
SIACOR FRANCIS DAVE (PH)
SIACOR FRANCIS DAVE (PH)
Application Number:
PCT/PH2013/000008
Publication Date:
January 30, 2014
Filing Date:
March 15, 2013
Export Citation:
Assignee:
TABOADA EVELYN (PH)
International Classes:
A01N65/00; A21D2/18; A23K1/14; A23L1/0522; A23L1/30; A23L3/3472; A23L19/00; A23L25/00; A23L29/231; A61K8/97; A61K36/22; C02F1/28; C10L5/44; C12P7/08
Foreign References:
| US6063382A | 2000-05-16 | |||
| JPH09216836A | 1997-08-19 | |||
| US20110117620A1 | 2011-05-19 |
Other References:
SALPRABHA M MAHALE ET AL: "Composition and Characterization of Refined Oil Compared with Its Crude Oil from Waste Obtained from Mangifera indica", ASIAN JOURNAL OF RESEARCH CHEMISTRY, vol. 4, no. 9, September 2011 (2011-09-01), pages 1415 - 1419, XP055076912, Retrieved from the Internet [retrieved on 20130828]
JACQUELINE C. BARRETO ET AL: "Characterization and Quantitation of Polyphenolic Compounds in Bark, Kernel, Leaves, and Peel of Mango ( Mangifera indica L.)", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 56, no. 14, 1 July 2008 (2008-07-01), pages 5599 - 5610, XP055076842, ISSN: 0021-8561, DOI: 10.1021/jf800738r
NICOLAI BERARDINI ET AL: "Characterization of gallotannins and benzophenone derivatives from mango (Mangifera indica L. cv. 'Tommy Atkins') peels, pulp and kernels by high-performance liquid chromatography/electrospray ionization mass spectrometry", RAPID COMMUNICATIONS IN MASS SPECTROMETRY, vol. 18, no. 19, 16 September 2004 (2004-09-16), pages 2208 - 2216, XP055076853, ISSN: 0951-4198, DOI: 10.1002/rcm.1611
I S ASHOUSH ET AL: "Utilization of Mango Peels and Seed Kernels Powders as Sources of Phytochemicals in Biscuit", WORLD JOURNAL OF DAIRY & FOOD SCIENCES, vol. 6, no. 1, 1 January 2011 (2011-01-01), pages 35 - 42, XP055076896, Retrieved from the Internet [retrieved on 20130828]
ABDALLA ET AL: "Egyptian mango by-product 2: Antioxidant and antimicrobial activities of extract and oil from mango seed kernel", FOOD CHEMISTRY, ELSEVIER LTD, NL, vol. 103, no. 4, 27 March 2007 (2007-03-27), pages 1141 - 1152, XP022003113, ISSN: 0308-8146, DOI: 10.1016/J.FOODCHEM.2006.10.026
SUNDAY S AROGBA: "Physical, Chemical and Functional Properties of Nigerian Mango (Mangifera indica) Kernel and its Processed Flour", JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, vol. 73, 1 January 1997 (1997-01-01), pages 321 - 328, XP055076887, Retrieved from the Internet [retrieved on 20130828]
KUMAR K V ET AL: "Removal of methylene blue by mango seed kernel powder", BIOCHEMICAL ENGINEERING JOURNAL, ELSEVIER, AMSTERDAM, NL, vol. 27, no. 1, 1 December 2005 (2005-12-01), pages 83 - 93, XP027849177, ISSN: 1369-703X, [retrieved on 20051201]
DAVILA-JIMENEZ M M ET AL: "Performance of mango seed adsorbents in the adsorption of anthraquinone and azo acid dyes in single and binary aqueous solutions", BIORESOURCE TECHNOLOGY, ELSEVIER BV, GB, vol. 100, no. 24, 1 December 2009 (2009-12-01), pages 6199 - 6206, XP026520460, ISSN: 0960-8524, [retrieved on 20090818], DOI: 10.1016/J.BIORTECH.2009.06.105
DATABASE WPI Week 201163, Derwent World Patents Index; AN 2011-M08875, XP002712193
DATABASE WPI Week 200576, Derwent World Patents Index; AN 2005-741839, XP002712194
DATABASE WPI Week 201125, Derwent World Patents Index; AN 2011-D06363, XP002712195
AMAYA ET AL: "Activated carbon briquettes from biomass materials", BIORESOURCE TECHNOLOGY, ELSEVIER BV, GB, vol. 98, no. 8, 26 January 2007 (2007-01-26), pages 1635 - 1641, XP005738207, ISSN: 0960-8524, DOI: 10.1016/J.BIORTECH.2006.05.049
JACQUELINE C. BARRETO ET AL: "Characterization and Quantitation of Polyphenolic Compounds in Bark, Kernel, Leaves, and Peel of Mango ( Mangifera indica L.)", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 56, no. 14, 1 July 2008 (2008-07-01), pages 5599 - 5610, XP055076842, ISSN: 0021-8561, DOI: 10.1021/jf800738r
NICOLAI BERARDINI ET AL: "Characterization of gallotannins and benzophenone derivatives from mango (Mangifera indica L. cv. 'Tommy Atkins') peels, pulp and kernels by high-performance liquid chromatography/electrospray ionization mass spectrometry", RAPID COMMUNICATIONS IN MASS SPECTROMETRY, vol. 18, no. 19, 16 September 2004 (2004-09-16), pages 2208 - 2216, XP055076853, ISSN: 0951-4198, DOI: 10.1002/rcm.1611
I S ASHOUSH ET AL: "Utilization of Mango Peels and Seed Kernels Powders as Sources of Phytochemicals in Biscuit", WORLD JOURNAL OF DAIRY & FOOD SCIENCES, vol. 6, no. 1, 1 January 2011 (2011-01-01), pages 35 - 42, XP055076896, Retrieved from the Internet
ABDALLA ET AL: "Egyptian mango by-product 2: Antioxidant and antimicrobial activities of extract and oil from mango seed kernel", FOOD CHEMISTRY, ELSEVIER LTD, NL, vol. 103, no. 4, 27 March 2007 (2007-03-27), pages 1141 - 1152, XP022003113, ISSN: 0308-8146, DOI: 10.1016/J.FOODCHEM.2006.10.026
SUNDAY S AROGBA: "Physical, Chemical and Functional Properties of Nigerian Mango (Mangifera indica) Kernel and its Processed Flour", JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, vol. 73, 1 January 1997 (1997-01-01), pages 321 - 328, XP055076887, Retrieved from the Internet
KUMAR K V ET AL: "Removal of methylene blue by mango seed kernel powder", BIOCHEMICAL ENGINEERING JOURNAL, ELSEVIER, AMSTERDAM, NL, vol. 27, no. 1, 1 December 2005 (2005-12-01), pages 83 - 93, XP027849177, ISSN: 1369-703X, [retrieved on 20051201]
DAVILA-JIMENEZ M M ET AL: "Performance of mango seed adsorbents in the adsorption of anthraquinone and azo acid dyes in single and binary aqueous solutions", BIORESOURCE TECHNOLOGY, ELSEVIER BV, GB, vol. 100, no. 24, 1 December 2009 (2009-12-01), pages 6199 - 6206, XP026520460, ISSN: 0960-8524, [retrieved on 20090818], DOI: 10.1016/J.BIORTECH.2009.06.105
DATABASE WPI Week 201163, Derwent World Patents Index; AN 2011-M08875, XP002712193
DATABASE WPI Week 200576, Derwent World Patents Index; AN 2005-741839, XP002712194
DATABASE WPI Week 201125, Derwent World Patents Index; AN 2011-D06363, XP002712195
AMAYA ET AL: "Activated carbon briquettes from biomass materials", BIORESOURCE TECHNOLOGY, ELSEVIER BV, GB, vol. 98, no. 8, 26 January 2007 (2007-01-26), pages 1635 - 1641, XP005738207, ISSN: 0960-8524, DOI: 10.1016/J.BIORTECH.2006.05.049
Attorney, Agent or Firm:
LOBERTENOS, Regine (Office of ResearchUniversity of San Carlos,P. del Rosario Street, Cebu City 6000, PH)
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