Title:
LIQUID COMPOSITION CONTAINING FRUIT ESSENTIAL OIL
Document Type and Number:
WIPO Patent Application WO/2016/148148
Kind Code:
A1
Abstract:
Provided is a liquid composition that is suitable for mixing with a beverage, that contains 0.2-3.5 mass% of a fruit essential oil, that has an acidity of 2.0% or less, that contains 0.5-10 g/kg/Brix of pectin, in which the total amount of phosphatidylcholine (PC) and phosphatidylethanolamine (PE) is 10-100 mg/kg/Brix, and in which PE/PC is 0.5-1.5. The liquid composition preferably has an ethanol concentration of less than 1%.
Inventors:
IBUSUKI DAIGO (JP)
FUJIWARA MASARU (ES)
YOKOO YOSHIAKI (ES)
FUJIWARA MASARU (ES)
YOKOO YOSHIAKI (ES)
Application Number:
PCT/JP2016/058179
Publication Date:
September 22, 2016
Filing Date:
March 15, 2016
Export Citation:
Assignee:
SUNTORY BEVERAGE & FOOD LTD (JP)
International Classes:
A23L2/00; A23L2/02; A23L2/68
Foreign References:
| JP2002330710A | 2002-11-19 | |||
| JPS63254959A | 1988-10-21 | |||
| JPS5682073A | 1981-07-04 | |||
| JP2004503666A | 2004-02-05 | |||
| JP2000350571A | 2000-12-19 |
Other References:
See also references of EP 3272226A4
Attorney, Agent or Firm:
ONO, Shinjiro et al. (JP)
Ono Shinjiro (JP)
Ono Shinjiro (JP)
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