Title:
LIQUID COMPOSITION FOR PREPARING FOAM COFFEE, METHOD OF PREPARING THE COMPOSITION, FOAM COFFEE CONTAINING THE COMPOSITION, AND METHOD OF PREPARING FOAM COFFEE USING THE COMPOSITION
Document Type and Number:
WIPO Patent Application WO/2011/093683
Kind Code:
A2
Abstract:
The present invention relates to a liquid composition for preparing foam coffee. The liquid composition comprises first and second liquid compositions obtained by heating or centrifuging a liquid mixture including protein, fat, and water. The first liquid composition has a first fat concentration and forms foam on the surface of coffee together with gas. The second liquid composition has a second fat concentration less than the first fat concentration and is soluble in coffee. In addition, the present invention relates to a method of preparing the liquid composition, foam coffee containing the liquid composition, and a method of preparing foam coffee using the liquid composition.
Inventors:
JEONG, Tae Won (B dong 1002 ho Daelim Acrovill, Dogok-dong, Gangnam-gu, Seoul 135-270, 135-270, KR)
Application Number:
KR2011/000662
Publication Date:
August 04, 2011
Filing Date:
January 31, 2011
Export Citation:
Assignee:
JEONG, Tae Won (B dong 1002 ho Daelim Acrovill, Dogok-dong, Gangnam-gu, Seoul 135-270, 135-270, KR)
International Classes:
A23F5/24; A47J31/40; A47J31/41
Attorney, Agent or Firm:
LEE, Tae Rim (13F Hyunjuk Bldg, 832-41Yeoksam-dong, Gangnam-gu, Seoul 135-936, 135-936, KR)
Claims:
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