Title:
LIQUID COMPOSITION FOR PREPARING FOAM COFFEE, METHOD OF PREPARING THE COMPOSITION, FOAM COFFEE CONTAINING THE COMPOSITION, AND METHOD OF PREPARING FOAM COFFEE USING THE COMPOSITION
Document Type and Number:
WIPO Patent Application WO/2011/093683
Kind Code:
A3
Abstract:
The present invention relates to a liquid composition for preparing foam coffee. The liquid composition comprises first and second liquid compositions obtained by heating or centrifuging a liquid mixture including protein, fat, and water. The first liquid composition has a first fat concentration and forms foam on the surface of coffee together with gas. The second liquid composition has a second fat concentration less than the first fat concentration and is soluble in coffee. In addition, the present invention relates to a method of preparing the liquid composition, foam coffee containing the liquid composition, and a method of preparing foam coffee using the liquid composition.
Inventors:
JEONG TAE WON (KR)
Application Number:
PCT/KR2011/000662
Publication Date:
December 15, 2011
Filing Date:
January 31, 2011
Export Citation:
Assignee:
JEONG TAE WON (KR)
International Classes:
A23F5/24; A47J31/40; A47J31/41
Foreign References:
KR20090095554A | 2009-09-09 | |||
JP2001017106A | 2001-01-23 | |||
KR100647057B1 | 2006-11-17 | |||
KR20070053272A | 2007-05-23 |
Attorney, Agent or Firm:
LEE, Tae Rim (832-41Yeoksam-dong, Gangnam-gu, Seoul 135-936, KR)
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